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Lebensmitteltechnologie

Spice Bioactive Compounds
Properties, Applications, and Health Benefits
von Sajad Ahmad Wani; Ajay Singh; Pradyuman Kumar
Buch | Hardcover
2022 | CRC Press
ISBN: 9781032062914
CHF 287,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Ending Hunger
The quest to feed the world without destroying it
von Anthony Warner
Buch | Softcover
2022 | Oneworld Publications
ISBN: 9780861542185
CHF 19,15 (inkl. MwSt)
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No Farms, No Food
Uniting Farmers and Environmentalists to Transform American Agriculture
von Australia
Buch | Hardcover
2022 | Island Press
ISBN: 9781642832310
CHF 48,85 (inkl. MwSt)
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Handbook of Oleoresins
Extraction, Characterization, and Applications
von Gulzar Ahmad Nayik; Amir Gull; Tariq Ahmad Ganaie
Buch | Hardcover
2022 | CRC Press
ISBN: 9781032014005
CHF 309,95 (inkl. MwSt)
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Atlas of the Food System
Challenges for a Sustainable Transition of the Lisbon Region
von Teresa Marat-Mendes; Sara Silva Lopes; João Cunha..
Buch | Hardcover
2022 | Springer International Publishing
ISBN: 9783030948320
CHF 369,95 (inkl. MwSt)
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Sustainable Agri-food Systems
Case Studies in Transitions Towards Sustainability from France and Brazil
von Claire Lamine
Buch | Softcover
2022 | Bloomsbury Academic
ISBN: 9781350327610
CHF 52,35 (inkl. MwSt)
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Wetland Plants
A Source of Nutrition and Ethno-medicines
von Maryam Akram Butt; Muhammad Zafar; Mushtaq Ahmed;..
Buch | Softcover
2022 | Springer International Publishing
ISBN: 9783030692605
CHF 249,95 (inkl. MwSt)
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Food Insecurity
A Matter of Justice, Sovereignty, and Survival
von Tamar Mayer; Molly D. Anderson
Buch | Softcover
2022 | Routledge
ISBN: 9780367506155
CHF 73,30 (inkl. MwSt)
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