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Lebensmitteltechnologie

Animal, Vegetable, Junk
A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book
von Mark Bittman
Buch | Softcover
2022 | Houghton Mifflin Harcourt..
ISBN: 9780358645528
CHF 26,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Coffee Science
Biotechnological Advances, Economics, and Health Benefits
von Akula Ramakrishna; Parvatam Giridhar; Magdalena..
Buch | Hardcover
2022 | CRC Press
ISBN: 9780367488437
CHF 249,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Essential Oils
Applications and Trends in Food Science and Technology
von Mozaniel Santana de Oliveira
Buch | Hardcover
2022 | Springer International Publishing
ISBN: 9783030994754
CHF 82,35 (inkl. MwSt)
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Food and Medicine
A Biosemiotic Perspective
von Yogi Hale Hendlin; Jonathan Hope
Buch | Softcover
2022 | Springer International Publishing
ISBN: 9783030671174
CHF 179,70 (inkl. MwSt)
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Aquaculture Pathophysiology
Volume II. Crustacean and Molluscan Diseases
von Frederick S.B. Kibenge; Bernardo Baldisserotto;..
Buch | Softcover
2022 | Academic Press Inc
ISBN: 9780323954341
CHF 253,00 (inkl. MwSt)
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  • Versand in 15-20 Tagen