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Lebensmitteltechnologie

Our Carbon Hoofprint
The Complex Relationship Between Meat and Climate
von Diane Mayerfeld
Buch | Softcover
2024 | Springer International Publishing
ISBN: 9783031090257
CHF 164,75 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Bioactive Components
A Sustainable System for Good Health and Well-Being
von Monika Thakur; Tarun Belwal
Buch | Softcover
2023 | Springer Verlag, Singapore
ISBN: 9789811923685
CHF 269,60 (inkl. MwSt)
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Milk and Dairy Foods
Nutrition, Processing and Healthy Aging
von A. K. M. Humayun Kober
Buch | Hardcover
2024 | CRC Press
ISBN: 9781032500980
CHF 287,95 (inkl. MwSt)
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Probiotics
A Comprehensive Guide to Enhance Health and Mitigate Disease
von Gowhar Rashid; Luxita Sharma; Nihad Khan
Buch | Hardcover
2024 | CRC Press
ISBN: 9781032586946
CHF 269,95 (inkl. MwSt)
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Food Waste Valorization
Emerging Trends, Techno-economic and Environmental Considerations
von Olalere Olusegun Abayomi; Gan Chee Yuen; Puranjan..
Buch | Softcover
2024 | Academic Press Inc
ISBN: 9780443159589
CHF 193,00 (inkl. MwSt)
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Plant-Based Proteins
Production, Physicochemical, Functional, and Sensory Properties
von Yonghui Li
Buch | Hardcover
2024 | Humana
ISBN: 9781071642719
CHF 339,95 (inkl. MwSt)
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Agriculture 4.0
Smart Farming with IoT and Artificial Intelligence
von Sheetanshu Gupta; Wajid Hasan; Shivom Singh;..
Buch | Hardcover
2024 | CRC Press
ISBN: 9781032943367
CHF 269,95 (inkl. MwSt)
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Carotenoids
Trends and Advances
von Renan Campos Chisté; Eloisa Helena de Aguiar..
Buch | Hardcover
2024 | Springer International Publishing
ISBN: 9783031753213
CHF 269,60 (inkl. MwSt)
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Managing Wine Quality
Volume 2: Oenology and Wine Quality
von Andrew G. Reynolds
Buch | Hardcover
2021 | Woodhead Publishing Ltd
ISBN: 9780081020654
CHF 399,95 (inkl. MwSt)
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Food Microbiology
Fundamentals and Frontiers, Fifth Edition
von Michael Doyle; Francisco Diez-Gonzalez; Colin Hill
Buch | Hardcover
2019 | Auflage: 5 | American Society for Microbiology
ISBN: 9781555819965
CHF 277,50 (inkl. MwSt)
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Biofortification in Cereals
Progress and Prospects
von Rupesh Deshmukh; Altafhusain Nadaf; Waquar Akhter..
Buch | Hardcover
2023 | Springer Verlag, Singapore
ISBN: 9789811943072
CHF 299,55 (inkl. MwSt)
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Modified Rice Bran Arabinoxylan
Therapeutic Applications in Cancer and Other Diseases
von Sok cheon Pak; Soo Liang Ooi; Peter S. Micalos;..
Buch | Hardcover
2023 | Springer Verlag, Singapore
ISBN: 9789811957345
CHF 224,65 (inkl. MwSt)
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Delivering Functionality in Foods
From Structure Design to Product Engineering
von António Vicente; Cristina Silva; Chelo Gonzalez
Buch | Softcover
2022 | Springer International Publishing
ISBN: 9783030835729
CHF 194,70 (inkl. MwSt)
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Food Analysis
Using Ion Chromatography
von Edward Muntean
Buch | Softcover
2022 | Auflage: 1 | De Gruyter
ISBN: 9783110644388
CHF 118,90 (inkl. MwSt)
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  • Versand in 10-14 Tagen
Wild Mushrooms
Characteristics, Nutrition, and Processing
von Sanju Bala Dhull; Aarti Bains; Prince Chawla;..
Buch | Softcover
2024 | CRC Press
ISBN: 9780367715564
CHF 109,95 (inkl. MwSt)
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