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Lebensmitteltechnologie

Solanum tuberosum
Methods and Protocols
von David Dobnik; Kristina Gruden; Živa Ramšak; Anna..
Buch | Hardcover
2021 | Humana
ISBN: 9781071616086
CHF 299,55 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Postharvest Pathology
Next Generation Solutions to Reducing Losses and Enhancing Safety
von Davide Spadaro; Samir Droby; Maria Lodovica Gullino
Buch | Softcover
2021 | Springer International Publishing
ISBN: 9783030565329
CHF 239,65 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Lactic Acid Bacteria
A Functional Approach
von Marcela Albuquerque Cavalcanti de Albuquerque;..
Buch | Softcover
2021 | CRC Press
ISBN: 9780367496258
CHF 97,75 (inkl. MwSt)
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Opioid Food Peptides
Significant Exorphins from Food Sources
von Mohammad Raies Ul Haq
Buch | Softcover
2021 | Springer Verlag, Singapore
ISBN: 9789811561047
CHF 127,30 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Sustainable Agriculture Reviews 44
Pharmaceutical Technology for Natural Products Delivery Vol. 2 Impact of Nanotechnology
von Ankit Saneja; Amulya K. Panda; Eric Lichtfouse
Buch | Softcover
2021 | Springer International Publishing
ISBN: 9783030418441
CHF 149,75 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Chemistry Made Easy
An Illustrated Study Guide For Students To Easily Learn Chemistry
von Nedu
Buch | Softcover
2021 | Nedu LLC
ISBN: 9781952914058
CHF 19,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Natural Antioxidants
Applications in Foods of Animal Origin
von Rituparna Banerjee; Arun K. Verma; Mohammed Wasim..
Buch | Softcover
2021 | Apple Academic Press Inc.
ISBN: 9781774630495
CHF 144,85 (inkl. MwSt)
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  • Versand in 3-4 Wochen