Ohmic Heating in Food Processing von Hosahalli S. Ramaswamy; Michele Marcotte; Sudhir.. Buch | Hardcover 2014 | Crc Press Inc ISBN: 9781420071085 CHF 418,95 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients von National Research Council; Institute of Medicine;.. Buch | Softcover 1985 | National Academies Press ISBN: 9780309074711 CHF 176,30 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Female Prostitution in Costa Rica Historical Perspectives, 1880-1930 von Anne Hayes Buch | Hardcover 2006 | Routledge ISBN: 9780415979375 CHF 249,95 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Advances in Food Science & Technology von A K Haghi Buch | Hardcover 2011 | Nova Science Publishers Inc ISBN: 9781616684150 CHF 392,00 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Essential Microbiology and Hygiene for Food Professionals von Sibel Roller Buch | Softcover 2012 | Routledge ISBN: 9781444121490 CHF 87,25 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Advances in Food Extrusion Technology von Medeni Maskan; Aylin Altan Buch | Hardcover 2011 | Crc Press Inc ISBN: 9781439815205 CHF 399,95 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Molecular Wine Microbiology von Alfonso V. Carrascosa Santiago; Rosario Munoz;.. Buch | Hardcover 2011 | Academic Press Inc ISBN: 9780123750211 CHF 188,55 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Proceedings of the Ninth North American Blueberry Research and Extension Workers.. von Leonard Eaton; Charles Forney Buch | Hardcover 2004 | Crc Press Inc ISBN: 9781560221142 CHF 329,95 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Food Product Development Maximising Success von M Earle; R Earle; A Anderson Buch | Softcover 2001 | Woodhead Publishing Ltd ISBN: 9781845697228 CHF 120,00 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Raw Milk Production, Consumption & Health Effects von Jana Momani; Ahmad Natsheh Buch | Hardcover 2011 | Nova Science Publishers Inc ISBN: 9781614706410 CHF 195,80 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
New Analytical Approaches for Verifying the Origin of Food von Paul Brereton Buch | Hardcover 2013 | Woodhead Publishing Ltd ISBN: 9780857092748 CHF 232,00 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Manley’s Technology of Biscuits, Crackers and Cookies von Duncan Manley Buch | Hardcover 2011 | Woodhead Publishing Ltd ISBN: 9781845697709 CHF 352,00 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Handbook of Analysis of Active Compounds in Functional Foods von Leo M.L. Nollet; Fidel Toldra Buch | Hardcover 2012 | Crc Press Inc ISBN: 9781439815885 CHF 379,95 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Food Storage von George E Cohen; Carol M Levin Buch | Hardcover 2011 | Nova Science Publishers Inc ISBN: 9781612099163 CHF 184,95 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Game meat hygiene in focus Microbiology, epidemiology, risk analysis and quality assurance von P. Paulsen; A. Bauer; M. Vodnansky; R... Buch | Hardcover 2011 | Wageningen Academic Publishers ISBN: 9789086861651 CHF 249,95 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Spray Drying of Acai (Euterpe Oleracea Mart) Juice Effect of Process Variables & Type of Carrier Agent on Products Quality & Stability von Renata V Tonon; Catherine Brabet; Míriam D Hubinger Buch | Softcover 2012 | Nova Science Publishers Inc ISBN: 9781611224214 CHF 92,90 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Food Biotechnology in Ethical Perspective von Paul B. Thompson Buch | Softcover 2010 | Springer ISBN: 9789048174461 CHF 179,70 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
The Nature of Biological Systems as Revealed by Thermal Methods von Dénes Lörinczy Buch | Softcover 2010 | Springer ISBN: 9789048166169 CHF 224,65 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Rheology and Fracture Mechanics of Foods von Ton Van Vliet Buch | Hardcover 2013 | Crc Press Inc ISBN: 9781439827031 CHF 189,95 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
The American Cane Mill A History of the Machines, the Manufacturers, Sugar Cane and Sorghum von Don Howard Dean Buch | Softcover 2010 | McFarland & Co Inc ISBN: 9780786459797 CHF 49,95 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen