Rancidity in Foods von John C. Allen; R.J. Hamilton Buch | Hardcover 1994 | Aspen Publishers Inc.,U.S. ISBN: 9780834212879 CHF 299,95 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
The Wellness Way to Weight Loss von Elizabeth M. Gallup Buch | Softcover 1990 | Kluwer Academic / Plenum.. ISBN: 9780306435683 CHF 74,85 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Indirect Food Additives and Polymers Migration and Toxicology von Victor O. Sheftel Buch | Hardcover 2000 | Crc Press Inc ISBN: 9781566704991 CHF 449,95 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Sugar Confectionery Manufacture von E.B. Jackson Buch | Hardcover 1995 | Aspen Publishers Inc.,U.S. ISBN: 9780834212978 CHF 569,95 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
The Nutrition Handbook for Food Processors von C J K Henry; C Chapman Buch | Hardcover 2002 | Woodhead Publishing Ltd ISBN: 9781855734647 CHF 353,00 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Hygiene in Food Processing Principles and Practice von H.L.M. Lelieveld; John Holah; David Napper Buch | Hardcover 2013 | Woodhead Publishing Ltd ISBN: 9780857094292 CHF 357,85 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Metabolomics in Food and Nutrition von Bart C Weimer; Carolyn Slupsky Buch | Hardcover 2013 | Woodhead Publishing Ltd ISBN: 9781845695125 CHF 239,95 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Canola and Rapeseed Production, Processing, Food Quality, and Nutrition von Usha Thiyam-Holländer; N.A. Michael Eskin; Bertrand.. Buch | Hardcover 2012 | Crc Press Inc ISBN: 9781466513860 CHF 329,95 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Coffee Consumption & Health von Bernard Albert Goodman Buch | Hardcover 2012 | Nova Science Publishers Inc ISBN: 9781620812402 CHF 432,00 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Food Microstructures Microscopy, Measurement and Modelling von Vic Morris; Kathy Groves Buch | Hardcover 2013 | Woodhead Publishing Ltd ISBN: 9780857095251 CHF 319,95 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Ecosustainable Polymer Nanomaterials for Food Packaging Innovative Solutions, Characterization Needs, Safety and Environmental Issues von Clara Silvestre; Sossio Cimmino Buch | Hardcover 2013 | VSP International Science.. ISBN: 9789004207370 CHF 183,00 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
SNAP's (Supplemental Nutrition Assistance Program) Role in Poverty Reduction & Increased.. von Brian E Hall; Richard F Green Buch | Hardcover 2012 | Nova Science Publishers Inc ISBN: 9781622571222 CHF 289,95 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Food Enrichment with Omega-3 Fatty Acids von Charlotte Jacobsen; Nina Skall Nielsen; Anna.. Buch | Hardcover 2013 | Woodhead Publishing Ltd ISBN: 9780857094285 CHF 259,95 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Postharvest Technology and Food Process Engineering von Amalendu Chakraverty; R. Paul Singh Buch | Hardcover 2014 | Crc Press Inc ISBN: 9781466553200 CHF 303,00 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
The Naked Brewer Fearless Homebrewing Tips, Tricks and Rule Breaking Recipes von Christina Perozzi; Haille Beaune Buch | Softcover 2012 | Perigee Books,U.S. ISBN: 9780399537684 CHF 34,90 (inkl. MwSt) in den Warenkorb Lieferbar
Case Studies in Food Safety and Authenticity Lessons from Real-Life Situations von Jeffrey Hoorfar Buch | Hardcover 2012 | Woodhead Publishing Ltd ISBN: 9780857094124 CHF 308,95 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Introduction to Lipidomics From Bacteria to Man von Claude Leray Buch | Softcover 2012 | Crc Press Inc ISBN: 9781466551466 CHF 199,95 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Hunger in the Balance The New Politics of International Food Aid von Jennifer Clapp Buch | Hardcover 2012 | Cornell University Press ISBN: 9780801450396 CHF 62,85 (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Progress on Quantitative Approaches of Thermal Food Processing von Vasilis P Valdramidis; Jan F M Van Impe Buch | Hardcover 2013 | Nova Science Publishers Inc ISBN: 9781621008422 CHF 322,00 (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
The Problem of Dark-Cutting in Beef von D.E. Hood; P.V. Tarrant Buch | Softcover 2012 | Springer ISBN: 9789400983243 CHF 299,55 (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen