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Lebensmitteltechnologie

von Eknath D. Ahire; Raj K. Keservani; Rajesh K...
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2024 | Apple Academic Press
ISBN: 9781000924947
178,62 €
(CHF 174,50) (inkl. MwSt)
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Food Industry 4.0
Emerging Trends and Technologies in Sustainable Food Production and Consumption
von Abdo Hassoun
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780443155178
140,76 €
(CHF 137,50) (inkl. MwSt)
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von Devendra Kumar; Neeraj
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2022 | Delve Publishing
ISBN: 9781774692400
161,73 €
(CHF 157,95) (inkl. MwSt)
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von Madan Mohan Gupta; Raj K. Keservani; Rajesh K...
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2024 | Apple Academic Press
ISBN: 9781000915990
169,98 €
(CHF 165,95) (inkl. MwSt)
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Volume 1: Fundamentals of Food Processing Technology
von C. Anandharamakrishnan; Jeyan Arthur Moses
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2024 | Taylor & Francis Ltd
ISBN: 9781000913187
168,66 €
(CHF 164,75) (inkl. MwSt)
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Handbook of Goldenberry (Physalis peruviana)
Cultivation, Processing, Chemistry, and Functionality
von Mohamed Fawzy Ramadan
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780443154348
189,72 €
(CHF 185,35) (inkl. MwSt)
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Intelligent Packaging
Current Technologies and Applications
von Sneh Punia Bangar; Monica Trif
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780443153891
140,76 €
(CHF 137,50) (inkl. MwSt)
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Functionality of Plant Proteins
Properties, Methods of Assessment, Modifications and Applications
von Buddhi Lamsal; Christophe Schmitt; Janitha P.D...
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780323986083
202,37 €
(CHF 197,70) (inkl. MwSt)
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Frameworks and case studies
von Dr Grant Kanak; Professor Sander de Leeuw; Dr..
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2024 | Burleigh Dodds Science Publishing
ISBN: 9781801462730
182,04 €
(CHF 177,85) (inkl. MwSt)
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Risks and Prospects
von Sesan Abiodun Aransiola; Naga Raju Maddela
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2024 | CRC Press
ISBN: 9781040115473
145,99 €
(CHF 139,95) (inkl. MwSt)
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Production to Plate
von Prabha Singh; Maharishi Tomar
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2024 | CRC Press
ISBN: 9781040088517
225,15 €
(CHF 219,95) (inkl. MwSt)
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Properties, Processing, and Health Aspects
von Zhusheng Fu; Yongquan Xu; Junfeng Yin
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2022 | CRC Press
ISBN: 9781000600551
79,40 €
(CHF 77,55) (inkl. MwSt)
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