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Lebensmitteltechnologie

Technologies for Value Addition in Food Products and Processes (eBook)

von Sankar Chandra Deka; Nishant Rachayya Swami Hulle;..

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2019 | Apple Academic Press

ISBN: 9780429512568

159,⁴³ €
(CHF 155,⁷⁵) (inkl. MwSt)

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Food Hydrocolloids (eBook)

von Martin Glicksman

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2019 | CRC Press

ISBN: 9781000697414

69,⁰⁰ €
(CHF 67,⁴⁰) (inkl. MwSt)

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Nanotechnology Applications in Dairy Science (eBook)

Packaging, Processing, and Preservation

von Lohith Kumar Dasarahally-Huligowda; Megh R. Goyal;..

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2019 | Apple Academic Press

ISBN: 9780429757808

150,²⁶ €
(CHF 146,⁸⁰) (inkl. MwSt)

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Food Bioactives (eBook)

Functionality and Applications in Human Health

von Sankar Chandra Deka; Nishant Rachayya Swami Hulle;..

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2019 | Apple Academic Press

ISBN: 9780429512513

159,¹⁷ €
(CHF 155,⁵⁰) (inkl. MwSt)

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Microbiome and the Brain (eBook)

von David Perlmutter

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2019 | CRC Press

ISBN: 9781351235686

58,⁴⁶ €
(CHF 57,¹⁰) (inkl. MwSt)

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Processing of Fruits and Vegetables (eBook)

From Farm to Fork

von Megh R. Goyal; Abhimannyu A Kalne; Khursheed Alam..

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2019 | Apple Academic Press

ISBN: 9780429013270

151,⁴⁵ €
(CHF 147,⁹⁵) (inkl. MwSt)

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African Food Systems in Crisis (eBook)

Part One: Microperspectives

von Rebecca Huss-Ashmore; Solomon H Katz

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2019 | Taylor and Francis

ISBN: 9781000124309

27,⁸⁹ €
(CHF 27,²⁵) (inkl. MwSt)

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Britain's Food Supplies (eBook)

von K. G. Fenelon

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2019 | Taylor and Francis

ISBN: 9781000124255

40,⁰⁴ €
(CHF 39,¹⁰) (inkl. MwSt)

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Technologies for Value Addition in Food Products and Processes (eBook)

von Sankar Chandra Deka; Nishant Rachayya Swami Hulle;..

eBook Download (EPUB)

2019 | Apple Academic Press

ISBN: 9780429515996

159,⁶⁷ €
(CHF 155,⁹⁵) (inkl. MwSt)

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Yeasts in the Production of Wine (eBook)

von Patrizia Romano; Maurizio Ciani; Graham H. Fleet

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2019 | Springer New York

ISBN: 9781493997824

255,⁷³ €
(CHF 249,⁸⁵) (inkl. MwSt)

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Handbook of Research on Food Science and Technology (eBook)

Volume 1: Food Technology and Chemistry

von Cristobal N. Aguilar; Jose Juan Buenrostro-Figueroa;..

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2019 | Apple Academic Press

ISBN: 9780429947186

150,⁴⁶ €
(CHF 146,⁹⁵) (inkl. MwSt)

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Conservation at Home (eBook)

A Practical Handbook

von Michael Allaby

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2019 | Taylor and Francis

ISBN: 9781000753387

40,¹⁹ €
(CHF 39,²⁵) (inkl. MwSt)

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Vegetable Pathosystem (eBook)

Ecology, Disease Mechanism, and Management

von Mohammad Ansar; Abhijeet Ghatak

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2019 | Apple Academic Press

ISBN: 9780429663116

169,⁷⁷ €
(CHF 165,⁸⁵) (inkl. MwSt)

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Environmental Health in International and EU Law (eBook)

Current Challenges and Legal Responses

von Stefania Negri

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2019 | Taylor and Francis

ISBN: 9781000761726

51,⁰² €
(CHF 49,⁸⁵) (inkl. MwSt)

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Clerk of Works and Site Inspector Handbook (eBook)

2018 Edition

von The Institute of Clerks of Works and Construction..

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2019 | RIBA Publishing

ISBN: 9781000700107

69,²⁷ €
(CHF 67,⁶⁵) (inkl. MwSt)

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Handbook of Research on Food Science and Technology (eBook)

Volume 2: Food Biotechnology and Microbiology

von Cristobal N. Aguilar; Jose Juan Buenrostro-Figueroa;..

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2019 | Apple Academic Press

ISBN: 9780429947124

150,⁸⁶ €
(CHF 147,³⁵) (inkl. MwSt)

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Sensing the Perfect Tomato (eBook)

An Internet of Sensing Approach

von Denise Wilson

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2019 | CRC Press

ISBN: 9780429659645

27,⁹⁴ €
(CHF 27,³⁰) (inkl. MwSt)

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Human Health Benefits of Plant Bioactive Compounds (eBook)

Potentials and Prospects

von Megh R. Goyal; Hafiz Ansar Rasul Suleria

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2019 | Apple Academic Press

ISBN: 9780429856167

150,⁹⁴ €
(CHF 147,⁴⁵) (inkl. MwSt)

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Nanotechnology and Nanomaterial Applications in Food, Health, and Biomedical Sciences

von Megh R. Goya; Hafiz Anasr Rasul Suleria; Deepak..

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2019 | Apple Academic Press

ISBN: 9780429758676

150,⁷¹ €
(CHF 147,²⁰) (inkl. MwSt)

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Food Supplies in the Aftermath of World War II (eBook)

von Edith Hirsch

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2019 | Taylor and Francis

ISBN: 9781000113754

40,⁰⁷ €
(CHF 39,¹⁵) (inkl. MwSt)

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