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Lebensmitteltechnologie

Gender and Food
A Critical Look at the Food System
von Shelley L. Koch
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2019 | Rowman & Littlefield Publishers
ISBN: 9781442257740
32,89 €
(CHF 32,10) (inkl. MwSt)
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Diversity, Ecology and Biotechnology
von Sunil Deshmukh; Kandikere R Sridhar
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2019 | CRC Press
ISBN: 9780429995804
58,32 €
(CHF 56,95) (inkl. MwSt)
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Pleasure, Wellbeing and Consumption
von Wided Batat
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2019 | Taylor and Francis
ISBN: 9781351182195
53,72 €
(CHF 52,45) (inkl. MwSt)
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von Peter Atkins; Tenna Jensen; Caroline Nyvang; Peter..
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2019 | Taylor and Francis
ISBN: 9780429958090
52,24 €
(CHF 50,95) (inkl. MwSt)
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Researching a Topic with Many Meanings
von Alizon Draper; Ulla Gustafsson; Rebecca O'Connell;..
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2019 | Taylor and Francis
ISBN: 9780429759970
42,37 €
(CHF 41,40) (inkl. MwSt)
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Move Towards Zero Hunger
von Basanta Kumara Behera; Pramod Kumar Rout;..
eBook Download (PDF)
2019 | Springer Singapore
ISBN: 9789813298002
149,79 €
(CHF 146,30) (inkl. MwSt)
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The Microbrewery Handbook
Craft, Brew, and Build Your Own Microbrewery Success
von DC Reeves
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2019 | Auflage: 1 | John Wiley & Sons
ISBN: 9781119598039
16,99 €
(CHF 16,60) (inkl. MwSt)
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Nutritional Quality, Processing and Potential Health Benefits
von Maria Ángeles Martín-Cabrejas
eBook Download (PDF)
2019 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781788015721
229,99 €
(CHF 224,70) (inkl. MwSt)
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Diversity, Ecology and Biotechnology
von Sunil Deshmukh; Kandikere R Sridhar
eBook Download (PDF)
2019 | CRC Press
ISBN: 9780429995811
58,11 €
(CHF 56,75) (inkl. MwSt)
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