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Lebensmitteltechnologie

Boiling an Egg Inside Out and Other Kitchen Tales
von Erik Cyrus Fooladi; Anu Inkeri Hopia
eBook Download (EPUB)
2019 | CRC Press
ISBN: 9780429878435
218,42 €
(CHF 209,95) (inkl. MwSt)
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Real Southern Barbecue
Constructing Authenticity in Southern Food Culture
von Kaitland M. Byrd
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2019 | Lexington Books
ISBN: 9781498593366
87,93 €
(CHF 85,90) (inkl. MwSt)
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von Betty Wedman-St.Louis
eBook Download (EPUB)
2019 | CRC Press
ISBN: 9780429620041
75,73 €
(CHF 73,95) (inkl. MwSt)
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Researching a Topic with Many Meanings
von Alizon Draper; Ulla Gustafsson; Rebecca O'Connell;..
eBook Download (EPUB)
2019 | Taylor and Francis
ISBN: 9780429759963
42,36 €
(CHF 41,35) (inkl. MwSt)
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Biogenic Amines in Food
Analysis, Occurrence and Toxicity
von Bahruddin Saad; Rosanna Tofalo
eBook Download (EPUB)
2019 | Auflage: 1 | Rsc
ISBN: 9781788019194
229,99 €
(CHF 224,70) (inkl. MwSt)
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Lactic Acid Bacteria
Omics and Functional Evaluation
von Wei Chen
eBook Download (PDF)
2019 | Springer Singapore
ISBN: 9789811378324
160,49 €
(CHF 156,80) (inkl. MwSt)
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Cultivating Common Ground to End an American Crisis
von Jeremy K. Everett
eBook Download (EPUB)
2019 | Baker Publishing Group
ISBN: 9781493418305
19,44 €
(CHF 18,95) (inkl. MwSt)
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Analysis, Occurrence and Toxicity
von Bahruddin Saad; Rosanna Tofalo
eBook Download (PDF)
2019 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781788015813
229,99 €
(CHF 224,70) (inkl. MwSt)
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Food Security
From Excess to Enough
von Ralph C. Martin
eBook Download (EPUB)
2019 | Dundurn
ISBN: 9781459744042
8,49 €
(CHF 8,25) (inkl. MwSt)
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