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Food Intelligence
The Science of How Food Both Nourishes and Harms Us
von Julia Belluz; Kevin Hall
Buch | Hardcover
2025 | Penguin Young Readers
ISBN: 9780593332306
CHF 39,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Processed
How the Processed Meat Industry is Killing Us with the Food we Love
von Lucie Morris-Marr
Buch | Softcover
2025 | Icon Books
ISBN: 9781837733071
CHF 27,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Nutrition and Women's Health
Functional Foods, Nutraceuticals, and Integrative Strategies
von Prashant Lakshaman Pingale; Kamal Dua
Buch | Softcover
2025 | Academic Press Inc
ISBN: 9780443340031
CHF 232,00 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Body Talk
Real Talk
von Raymond Head
Buch | Softcover
2025 | Ebookit.com
ISBN: 9781456669652
CHF 27,90 (inkl. MwSt)
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  • Lieferzeit auf Anfrage
Debating Your Plate
The Most Controversial Foods and Ingredients
von Randi Minetor
Buch | Softcover
2026 | Bloomsbury Academic
ISBN: 9798216445555
CHF 41,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Acuity Calibration
Eating whole foods for vitality and complete goodness
von Consuelo Lakin
Buch | Softcover
2025 | IngramSpark
ISBN: 9781088025079
CHF 41,90 (inkl. MwSt)
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  • Lieferzeit auf Anfrage
Midlife Metamorphosis
von Mindy Gorman-Plutzer; Jennifer Grace; Raven Petty
Buch | Softcover
2025 | Raven and Grace Press
ISBN: 9798992383874
CHF 31,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Heart Strong
A Guide to Coping with Cardiovascular Disease, Raising Awareness, and Supporting Prevention Strategies
von Delatria Sam
Buch | Softcover
2025 | Delatria Sam
ISBN: 9798349638077
CHF 46,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
von Vincenzo Ercole Valesi
eBook Download (EPUB)
2023 | Distributed via Smashwords
ISBN: 9791280296306
4,99 €
(CHF 4,85) (inkl. MwSt)
  • Download sofort lieferbar