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Ergebnisse zu
Lebensmitteltechnologie

Medicinal Mushrooms
An Emerging Superfood for Brain Health
von Nasrollah Moradikor; Adejoke Elizabeth MEMUDU
Buch | Hardcover
2025 | Springer Verlag, Singapore
ISBN: 9789819527731
CHF 249,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Anticancer Spices
Dietary Input to Health
von Hardeep Singh Tuli
Buch | Hardcover
2024 | Jenny Stanford Publishing
ISBN: 9789815129281
CHF 134,40 (inkl. MwSt)
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  • Versand in 10-20 Tagen
The Future of Plant Protein
Innovations, Challenges, and Opportunities
von Kaiser Younis; Owais Yousuf
Buch | Hardcover
2025 | Springer Nature Switzerland AG
ISBN: 9789819641895
CHF 249,95 (inkl. MwSt)
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Whey Valorization
Innovations, Technological Advancements and Sustainable Exploitation
von Amrita Poonia; Anka Trajkovska Petkoska
Buch | Hardcover
2023 | Springer Verlag, Singapore
ISBN: 9789819954582
CHF 269,60 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Sustainable Food Fortification
Biobased Approaches and Strategies
von Gaurav Sanghvi; Ashok Kumar Bishoyi; Sanket J...
Buch | Hardcover
2025 | Springer Verlag, Singapore
ISBN: 9789819512164
CHF 299,55 (inkl. MwSt)
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Citrus Fruits and Juice
Processing and Quality Profiling
von Arun Kumar Gupta; Jasmeet Kour; Poonam Mishra
Buch | Hardcover
2024 | Springer Verlag, Singapore
ISBN: 9789819986989
CHF 249,95 (inkl. MwSt)
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Biobased Packaging Materials
Sustainable Alternative to Conventional Packaging Materials
von Shakeel Ahmed
Buch | Hardcover
2024 | Springer Verlag, Singapore
ISBN: 9789819960491
CHF 329,50 (inkl. MwSt)
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  • Versand in 10-20 Tagen