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Hotel / Restaurant: Nordamerika / Mittelamerika

Touring the Neighborhoods One Bite and Libation at a Time
von Mr. & Mrs. MF Tasty; Eric Gitenstein
Buch | Softcover
2020 | Globe Pequot Press
ISBN: 9781493045686
CHF 33,90 (inkl. MwSt)
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Restaurants, Recipes, And Local Food Connections
von Nancy Freeborn
Buch | Hardcover
2010 | The Lyons Press
ISBN: 9780762758791
CHF 35,90 (inkl. MwSt)
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Historical Archaeology at the Boott Mills Boardinghouse
von Stephen A. Mrozowski; etc.; Grace H. Ziesing
Buch | Softcover
1996 | University of Massachusetts Press
ISBN: 9781558490352
CHF 34,90 (inkl. MwSt)
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A Guide to Wisconsin's Down-Home Cafes
von Joanne Raetz Stuttgen
Buch | Softcover
2004 | University of Wisconsin Press
ISBN: 9780299201142
CHF 29,90 (inkl. MwSt)
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A Guide to Tearooms in the State
von Lori Torrance
Buch | Softcover
2000 | Taylor Trade Publishing
ISBN: 9781556228285
CHF 26,90 (inkl. MwSt)
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Extraordinary Recipes From Napa And Sonoma
von Roy Breiman; Laura Borrman
Buch | Hardcover
2012 | Globe Pequot Press
ISBN: 9780762779284
CHF 37,90 (inkl. MwSt)
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Extraordinary Recipes From The City of Brotherly Love
von Adam Erace; April White
Buch | Kinder-Pappbuch
2020 | Globe Pequot Press
ISBN: 9781493040704
CHF 47,90 (inkl. MwSt)
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Historic Bars of the Southwest
von Melody Groves
Buch | Softcover
2011 | University of New Mexico Press
ISBN: 9780826346681
CHF 33,15 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
The Food Lover's Guide to New York City's Most Delicious Neighborhoods
von Myra Alperson
Buch | Softcover
2003 | St. Martin's Griffin
ISBN: 9780312304171
CHF 34,90 (inkl. MwSt)
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150 Recipes from the Alleghenies to the Chesapeake Bay
von Lucie Snodgrass
Buch | Softcover
2010 | Storey Publishing LLC
ISBN: 9781603425278
CHF 26,90 (inkl. MwSt)
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