Food Lovers' Guide to® Maine

Best Local Specialties, Markets, Recipes, Restaurants & Events

Margaret Hathaway (Autor)

Buch | Softcover

384 Seiten

2011
Globe Pequot Press (Verlag)
978-0-7627-7016-8 (ISBN)

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The ultimate guide to Maine's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers' markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.

Margaret Hathaway is the author of Living with Goats and The Year of the Goat. She lives with her husband, Karl Schatz, and their two children on a homestead in southern Maine, where they raise dairy goats and poultry, tend a large garden and small orchard, make cheese. Visit them at livingwithgoats.com

Erscheint lt. Verlag	16.10.2011
Reihe/Serie	Food Lovers' Series
Verlagsort	Old Saybrook
Sprache	englisch
Maße	149 x 175 mm
Gewicht	369 g
Themenwelt	Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
	Reisen ► Hotel- / Restaurantführer ► Nord- / Mittelamerika
	Reiseführer ► Nord- / Mittelamerika ► USA
ISBN-10	0-7627-7016-3 / 0762770163
ISBN-13	978-0-7627-7016-8 / 9780762770168
Zustand	Neuware