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On Toast
Tartines, Crostini, and Open-Faced Sandwiches
von Kristan Raines
eBook Download (EPUB)
2016 | Quarry Books
ISBN: 9781627888394
17,99 €
(CHF 17,55) (inkl. MwSt)
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Art of the Pie
A Practical Guide to Homemade Crusts, Fillings, and Life
von Kate McDermott; Andrew Scrivani
eBook Download (EPUB)
2016 | Countryman Press
ISBN: 9781581575750
29,99 €
(CHF 29,30) (inkl. MwSt)
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Dump Cake Magic
The No-Bowl, No-Mess Method of Fuss-Free Baking
von Anne Schaeffer
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2018 | Fox Chapel Publishing
ISBN: 9781607655398
14,48 €
(CHF 14,15) (inkl. MwSt)
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Bread Illustrated
von America's Test Kitchen
eBook Download (EPUB)
2016 | America's Test Kitchen
ISBN: 9781940352619
33,06 €
(CHF 32,30) (inkl. MwSt)
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Quick and Easy Cakes, Cookies and Sweet Treats
von K da Black
eBook Download (EPUB)
2016 | Hardie Grant
ISBN: 9781743584477
9,79 €
(CHF 9,55) (inkl. MwSt)
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Salt Rising Bread
Recipes and Heartfelt Stories of a Nearly Lost Appalachian Tradition
von Genevieve Bardwell; Susan Ray Brown
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2016 | St. Lynn's Press
ISBN: 9781943366217
8,99 €
(CHF 8,75) (inkl. MwSt)
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Sweet Noshings
New Twists on Traditional Jewish Desserts
von Amy Kritzer
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2016 | Rock Point
ISBN: 9781627889544
15,99 €
(CHF 15,60) (inkl. MwSt)
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The Small-Batch Baking Cookbook for Sweet and Savory Treats
von Tracy Yabiku
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2016 | Sourcebooks
ISBN: 9781623157937
12,54 €
(CHF 12,25) (inkl. MwSt)
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Baked Goods and Stories from the Kitchen of SweetSugarbean
von Renee Kohlman
Buch | Hardcover
2017 | Touchwood Editions
ISBN: 9781771512046
CHF 52,90 (inkl. MwSt)
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Fluff
The Sticky Sweet Story of an American Icon
von Mimi Graney
Buch | Softcover
2017 | Union Park Press
ISBN: 9781934598191
CHF 26,90 (inkl. MwSt)
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The Book of Donuts
von Diane Lockward; Shanie Latham; Jason Lee Brown
Buch | Softcover
2017 | Terrapin Books
ISBN: 9780998215945
CHF 24,90 (inkl. MwSt)
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Baking in Shangri-La
von Robin Riley
Buch | Softcover
2022 | Blue Jay Ink
ISBN: 9781736372265
CHF 41,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen