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The Revolutionary New Approach to Perfect Pizza, Bread, and More
von Andris Lagsdin; Jessie O Moore
Buch | Hardcover
2018 | Little, Brown & Company
ISBN: 9780316465786
CHF 47,90 (inkl. MwSt)
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  • Versand in 15-20 Tagen
An irresistible collection of cookies, scones, bars, brownies, slices, muffins, shortbread, cup cakes, flapjacks, savoury crackers and more, shown in..
von Catherine Atkinson
Buch | Softcover
2018 | Hermes House
ISBN: 9781846817304
CHF 14,90 (inkl. MwSt)
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  • Versand in 15-20 Tagen
More Than 50 Sweet Temptations with a Boozy Twist
von Simone Balman
Buch | Hardcover
2018 | Skyhorse Publishing
ISBN: 9781510730168
CHF 26,90 (inkl. MwSt)
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The Easiest Recipes in the World
von Jean-Francois Mallet
Buch | Hardcover
2018 | Black Dog & Leventhal Publishers
ISBN: 9780316518512
CHF 29,90 (inkl. MwSt)
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13 Easy Recipes Perfect for a Bake Sale
von Great British Bake Off
Buch | Softcover
2013 | BBC Books
ISBN: 9781849906418
  • Titel ist leider vergriffen;
    keine Neuauflage
From the Editors of Teatime Magazine
von Lorna Reeves
Buch | Hardcover
2023 | 83 Press
ISBN: 9780983598480
CHF 41,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Recipes for Baking Artisan Bread at Home
von Brian Hart Hoffman
Buch | Hardcover
2018 | 83 Press
ISBN: 9781940772561
CHF 38,90 (inkl. MwSt)
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  • Lieferzeit auf Anfrage
Delicious and Nutritious Recipes for Healthy Cooking with Cast Iron Skillets and Dutch Ovens (2023 Guide for Beginners)
von Tammy Maldonado
Buch | Softcover
2023 | Tammy Maldonado
ISBN: 9783988312204
CHF 39,90 (inkl. MwSt)
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Celebrating 25 years of baking at Jervaulx Abbey
von Anna Burdon
Buch | Softcover
2018 | Meze Publishing
ISBN: 9781910863374
CHF 38,90 (inkl. MwSt)
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Recipes for The Natural State's Famous Dish From Our Favorite Restaurants, Bakeries and Home Cooks
von Kat Robinson
Buch | Softcover
2023 | Tonti Press
ISBN: 9781952547133
CHF 94,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen