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Good Bread Is Back
A Contemporary History of French Bread, the Way It Is Made, and the People Who Make It
von Steven Laurence Kaplan
Buch | Softcover
2015 | Duke University Press
ISBN: 9780822359241
CHF 48,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Viennese Kitchen
Tante Hertha's Book of Family Recipies
von Monica Meehan
Buch | Softcover
2016 | IMM Lifestyle Books
ISBN: 9781504800709
CHF 28,90 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
One More Slice
Sourdough Bread, Pizza, Pasta and Sweet Pastries
von Leila Lindholm
Buch | Softcover
2016 | IMM Lifestyle Books
ISBN: 9781504800693
CHF 29,90 (inkl. MwSt)
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500 Bread Recipes
From my cruise bakery
von Herbert von Bugenhagen
Buch | Softcover
2016 | Auflage: 1 | BoD – Books on Demand
ISBN: 9783741252723
CHF 15,90 (inkl. MwSt)
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Simply Modern Wedding Cakes
Over 20 Contemporary Designs for Remarkable Yet Achievable Wedding Cakes
von Lindy Smith
Buch | Hardcover
2016 | David & Charles
ISBN: 9781446306017
CHF 39,90 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Butter & Scotch
Recipes from Brooklyn's Favorite Bar and Bakery
von Allison Kave; Keavy Landreth
Buch | Hardcover
2016 | ABRAMS
ISBN: 9781419722288
CHF 39,90 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
Bake With Anna Olson
More Than 125 Simple, Scrumptious and Sensational Recipes to Make You a Better Baker
von Anna Olson
Buch | Hardcover
2016 | Plume
ISBN: 9780147530219
CHF 48,90 (inkl. MwSt)
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Recipes Inspired by Nature
von Thalia Ho
Buch | Hardcover
2021 | Harper
ISBN: 9780062958426
CHF 37,90 (inkl. MwSt)
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Easy and Delicious Homemade Cupcake Recipes You Can Easily Make! (The Best Vegan Cupcakes and Frostings)
von Melinda Thomas
Buch | Softcover
2021 | Sharon Lohan
ISBN: 9781777624576
CHF 28,90 (inkl. MwSt)
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The Baking Cookbook for Teens
Simple Step-by-Step Recipes & Essential Techniques for Young Bakers. A Skill-Building Guide with Pictures
von Amber Netting
Buch | Softcover
2021 | Pulsar Publishing
ISBN: 9781954605251
CHF 39,90 (inkl. MwSt)
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The Artisan Bread Cookbook
Beginner's Guide to Artisanal Baking with Easy Homemade Recipes for Classic and Modern Breads, Sourdough, Pizza, and Pastries
von Kaitlyn Donnelly
Buch | Softcover
2021 | Pulsar Publishing
ISBN: 9781954605114
CHF 29,90 (inkl. MwSt)
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Step by Step Recipes of Chocolate Cupcake Desserts & Buttercream (Delicious Cupcake Recipes for Any Event)
von Ronald Collins
Buch | Softcover
2021 | Sharon Lohan
ISBN: 9781777624569
CHF 24,90 (inkl. MwSt)
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  • Versand in 15-20 Tagen