Marketing for Hospitality and Tourism
Pearson (Verlag)
978-0-13-080795-3 (ISBN)
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1. Introduction: Marketing For Hospitality And Tourism.
2. Service Characteristics of Hospitality And Tourism Marketing.
3. The Role of Marketing in Strategic Planning.
4. The Marketing Environment.
5. Marketing Information Systems And Marketing Research.
6. Consumer Markets and Consumer Buying Behavior.
7. Organizational Buyer Behavior of Group Market.
8. Market Segmentation, Targeting, and Positioning.
9. Designing and Managing Products.
10. Internal Marketing.
11. Building Customer Satisfaction through Quality.
12. Pricing Products: Pricing Considerations, Approaches, and Strategy.
13. Distribution Channels.
14. Promoting Products: Communication and Promotion Policy.
15. Promoting Products: Advertising, Direct Marketing, and Sales Promotion.
16. Promoting Products: Public Relations.
17. Professional Sales.
18. Destination Marketing.
19. Next Year's Marketing Plan.
| Erscheint lt. Verlag | 25.8.1998 |
|---|---|
| Sprache | englisch |
| Maße | 208 x 262 mm |
| Gewicht | 1617 g |
| Themenwelt | Wirtschaft ► Betriebswirtschaft / Management ► Marketing / Vertrieb |
| ISBN-10 | 0-13-080795-8 / 0130807958 |
| ISBN-13 | 978-0-13-080795-3 / 9780130807953 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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