Principles of Marketing for Hospitality
Pearson Education (US) (Verlag)
978-0-13-395625-2 (ISBN)
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Marketing in the Hospitality Industry. Social Foundations of Marketing: Meeting Human Needs. Strategic Planning and Marketing's Role in the Organization. The Marketing Environment. Marketing Research and Information Systems. Consumer Markets and Buying Behavior. Organizational Buyer Behavior of Group Markets. Market Segmentation, Targeting, Positioning. Designing and Managing Products. Internal Marketing. Building Customer Satisfaction through Quality. Pricing Products: Considerations, Approaches and Strategies. Managing Capacity and Demand. Distribution Channels. Promoting Products: Communication and Promotion Policy. Promoting Products: Advertising and Sales Promotion. Promoting Products: Public Relations. Promoting Products: Personal Selling and Sales Management. Destination Marketing. Developing a Market Plan.
| Erscheint lt. Verlag | 1.5.2000 |
|---|---|
| Zusatzinfo | Illustrations |
| Verlagsort | Upper Saddle River |
| Sprache | englisch |
| Maße | 178 x 235 mm |
| Gewicht | 1426 g |
| Themenwelt | Wirtschaft ► Betriebswirtschaft / Management ► Marketing / Vertrieb |
| Weitere Fachgebiete ► Handwerk | |
| ISBN-10 | 0-13-395625-3 / 0133956253 |
| ISBN-13 | 978-0-13-395625-2 / 9780133956252 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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