Agricultural Applications
Springer Berlin (Verlag)
978-3-642-36820-2 (ISBN)
This volume covers the high relevance of fungi for agriculture. It is a completely updated and revised second edition with fourteen excellent chapters by leading scientists in their fields and offers a comprehensive review of the latest achievements and developments.
Topics include: Food and fodder; fungal secondary metabolites and detoxification; biology, disease control and management; symbiontic fungi and mycorrhiza; and phytopathogenicity.
Genetics and Genomics of the Cultivated Mushrooms, Application to Breeding of Agarics.- Fungal Spoilage of Crops and Food.- Genetics, Biosynthesis and Regulation of Aflatoxins and other Aspergillus flavus Secondary Metabolites.- Fungal Toxins of Agricultural Importance.-Organopollutant Degradation by Wood Decay Basidiomycetes.- Biological Control of Weeds with Fungi.- Disease Management of Phoma Infections.- Biology, Diversity and Management of FHB-Causing Fusarium Species in Small-Grain Cereals.- Ecological and Economical Importance of Parasitic Zoosporic True Fungi.- New Insights into Ectomycorrhizal Symbiosis Evolution and Function.- Ectomycorrhiza-Specific Gene Expression.- Rust Fungi: Achievements and Future Challenges on Genomics and Host-Parasite Interactions.- The Biotrophy - Necrotrophy Switch in Fungal Pathogenesis.- Pectin as a Barrier and Nutrient Source for Fungal Plant Pathogens.
| Erscheint lt. Verlag | 11.10.2013 |
|---|---|
| Reihe/Serie | The Mycota |
| Zusatzinfo | XXV, 393 p. 50 illus., 19 illus. in color. |
| Verlagsort | Berlin |
| Sprache | englisch |
| Maße | 178 x 254 mm |
| Gewicht | 979 g |
| Themenwelt | Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei |
| Schlagworte | Detoxification • Disease Control • food production • Fungi • Mycorrhiza • Phytopathogenicity |
| ISBN-10 | 3-642-36820-4 / 3642368204 |
| ISBN-13 | 978-3-642-36820-2 / 9783642368202 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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