New Issues in Food Policy, Control & Research
Seiten
2007
Nova Science Publishers Inc (Verlag)
978-1-59454-957-1 (ISBN)
Nova Science Publishers Inc (Verlag)
978-1-59454-957-1 (ISBN)
Examines in detail food policy, control and research.
This book examines in detail food policy, control and research.
This book examines in detail food policy, control and research.
Role of a Natural Antimicrobial System in Goat Milk and Goat Milk Products; Effect of Heat Treatment on the Microbiology and Quality of Fresh Filled Pasta; Advanced Soft Control Strategies in Food Processing; Control and Decontamination of Ochratoxin A in Food Processing: The Key of Traceability; Maillard-Type Neoglycoproteins with Multi-Functionalities and Food Safety; Recent Considerations on Helicobacter Pylori; Welfare Measures and Mandatory Regulation for Transgenic Food in the European Union: A Theoretical Framework for the Analysis.
| Erscheint lt. Verlag | 10.5.2007 |
|---|---|
| Zusatzinfo | Illustrations |
| Verlagsort | New York |
| Sprache | englisch |
| Maße | 260 x 180 mm |
| Gewicht | 558 g |
| Themenwelt | Technik ► Lebensmitteltechnologie |
| ISBN-10 | 1-59454-957-5 / 1594549575 |
| ISBN-13 | 978-1-59454-957-1 / 9781594549571 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
Technologie, Chemie, Mikrobiologie, Analytik, Bedeutung, Recht
Buch | Hardcover (2023)
Verlag Eugen Ulmer
CHF 169,00
A Laboratory Manual
Buch | Softcover (2022)
John Wiley & Sons Inc (Verlag)
CHF 103,00