Recycled Food

Production from Plant-Derived Side Streams

Elias Hakalehto, Hanna Alakomi, Satu Salo, Robert Armon, Sauramäki Jukka (Herausgeber)

Buch | Softcover

314 Seiten

2023
De Gruyter (Verlag)
978-3-11-068717-0 (ISBN)

Infos

With consumer awareness increasing, the importance of the environmental impact of everyday products such as food becomes a major factor for the customer. This book provides an introduction to green and sustainable food technology. It covers current topics such as future food processing, methods of maintaining the industrial hygiene and microbiological quality and safety.

Autor

Elias Hakalehto, Finnoflag Oy, Hanna Alakomi, VTT, Finland, Satu Salo, VTT, Finland, Robert Armon, Technion, Haifa, Israel.

Produkt-Details

• Erscheint lt. Verlag: 1.3.2023
• Reihe/Serie: De Gruyter STEM
• Zusatzinfo: 20 Tables, black and white; 40 Illustrations, color
• Verlagsort: Berlin
• Sprache: englisch
• Maße: 170 x 240 mm
• Themenwelt: Technik ► Lebensmitteltechnologie
• ISBN-10: 3-11-068717-8 / 3110687178
• ISBN-13: 978-3-11-068717-0 / 9783110687170
• Zustand: Neuware