The End of Plenty
The Race to Feed a Crowded World
Seiten
2016
WW Norton & Co (Verlag)
978-0-393-35296-2 (ISBN)
WW Norton & Co (Verlag)
978-0-393-35296-2 (ISBN)
“An urgent and at times terrifying
dispatch from a distinguished reporter
who has given heart and soul to his
subject.”—Hampton Sides
In The End of Plenty, award-winning environmental journalist Joel K. Bourne Jr. puts our fight against devastating world hunger in dramatic perspective. He travels the globe to introduce a new generation of farmers and scientists on the front lines of the next green revolution. He visits corporate farmers trying to restore Ukraine as Europe's breadbasket, a Canadian aquaculturist, the agronomist behind the world's largest organic sugarcane plantation, and many other extraordinary farmers, large and small, who are racing to stave off catastrophe as climate change disrupts food production worldwide.
A Financial Times Best Book of the Year and a Finalist for the PEN / E. O. Wilson Literary Science Writing Award.
dispatch from a distinguished reporter
who has given heart and soul to his
subject.”—Hampton Sides
In The End of Plenty, award-winning environmental journalist Joel K. Bourne Jr. puts our fight against devastating world hunger in dramatic perspective. He travels the globe to introduce a new generation of farmers and scientists on the front lines of the next green revolution. He visits corporate farmers trying to restore Ukraine as Europe's breadbasket, a Canadian aquaculturist, the agronomist behind the world's largest organic sugarcane plantation, and many other extraordinary farmers, large and small, who are racing to stave off catastrophe as climate change disrupts food production worldwide.
A Financial Times Best Book of the Year and a Finalist for the PEN / E. O. Wilson Literary Science Writing Award.
Joel K. Bourne Jr. has a BS in agronomy from North Carolina State University and an MS in journalism from Columbia University. A contributing writer for National Geographic, he has written for Audubon, Science, and Outside, among others. He lives in Wilmington, North Carolina.
| Erscheinungsdatum | 27.06.2016 |
|---|---|
| Zusatzinfo | 14 photographs |
| Verlagsort | New York |
| Sprache | englisch |
| Maße | 140 x 211 mm |
| Gewicht | 320 g |
| Themenwelt | Technik ► Lebensmitteltechnologie |
| Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei | |
| ISBN-10 | 0-393-35296-X / 039335296X |
| ISBN-13 | 978-0-393-35296-2 / 9780393352962 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
Technologie, Chemie, Mikrobiologie, Analytik, Bedeutung, Recht
Buch | Hardcover (2023)
Verlag Eugen Ulmer
CHF 169,00
A Laboratory Manual
Buch | Softcover (2022)
John Wiley & Sons Inc (Verlag)
CHF 103,00