Korean Food Made Simple (eBook)

Easy and Delicious Korean Recipes to Prepare at Home

Judy Joo (Autor)

eBook Download: EPUB

2016
304 Seiten
Jacqui Small (Verlag)
978-1-910254-85-1 (ISBN)

Infos

Korean-American chef Judy Joo brings Korean food to the masses, proving that it's fun and easy to prepare at home. Joo turns exotic dishes into over 100 accessible, original and delicious recipes, ranging from well-loved and popular dishes such as kimchi, sweet potato noodles (japchae), beef and vegetable rice bowl (bibimbap), and Korean Fried Chicken, to more creative, less traditional recipes like Spicy Pork Belly Cheese Steak, Krazy Korean Burgers, and Fried Fish with Kimchi Mayo and Sesame Mushy Peas. In addition, there are chapters devoted to sauces, desserts, and drinks as well as a detailed list for stocking a Korean pantry, making Korean Food Made Simple a beautiful and comprehensive guide to Korean food and flavours.

Produkt-Details

• Erscheint lt. Verlag: 15.3.2016
• Sprache: englisch
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Grundkochbücher
• Themenwelt: Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen
• Schlagworte: asian cookbook • asian cookery book • asian cooking • Asian Cuisine • Asian recipes • beef and vegetable rice bowl • best Korean recipes • bibimbap • bibimbap cookbook • bibimbap recipes • classic Korean cooking • classic Korean cuisine • contemporary Korean cooking • contemporary Korean food • contemporary Korean recipe • Culture • dishes from Korea • east asian cookbook • east asian cookery book • east asian cooking • east asian cuisine • east asian recipes • eating Korean • food from Korea • fried fish • healthy Korean cookbook • how to cook korean • Japchae • Kimchi • Kimchi Mayo • Korea • korean book • Korean comfort food • Korean cookbook • Korean cookbook for westerners • Korean cooking • korean cuisine • Korean culture • Korean flavours • Korean food • Korean food to cook at home • korean fried chicken • Korean home cooking • Korean recipes • Korean recipes for beginners • Korean recipes to cook at home • Korean street food • Krazy Korean Burgers • modern Korean cookbook • modern Korean cuisine • recipes from Korea • Sesame Mushy Peas • simple Korean cookbook • simple Korean cooking • Simple Korean food • South Korea • Spicy Pork Belly Cheese Steak • sweet potato noodles • traditional Korean cooking • traditional Korean food • traditional Korean recipe • vegan Korean cookbook • vegetarian Korean • vegetarian korean cookbook
• ISBN-10: 1-910254-85-1 / 1910254851
• ISBN-13: 978-1-910254-85-1 / 9781910254851