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Lebensmitteltechnologie

The Science of Keeping Food Safe
von Ian C. Shaw
Buch | Softcover
2018 | Wiley-Blackwell
ISBN: 9781119133667
CHF 99,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Microbiological Testing in Food Safety Management
von International Commission on Microbiological..
Buch | Hardcover
2018 | Auflage: 2 | Springer International Publishing
ISBN: 9783319684581
CHF 449,35 (inkl. MwSt)
in den Warenkorb
  • Versand in 10-15 Tagen
Recent Developments and Market Trends
von Jayant N. Lokhande; Yashwant V. Pathak
eBook Download (EPUB)
2018 | CRC Press
ISBN: 9781315352282
57,49
(CHF 56,15) (inkl. MwSt)
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Readings in the Anthropology of Dietary Practices
von John R.K. Robson
eBook Download (EPUB)
2018 | Taylor and Francis
ISBN: 9781317949732
40,29
(CHF 39,35) (inkl. MwSt)
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Feeding the Farmers First
von Australia) Leahy Terry (University of Newcastle
eBook Download (EPUB)
2018 | Taylor and Francis
ISBN: 9781351134132
49,74
(CHF 48,60) (inkl. MwSt)
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Feeding the Farmers First
von Australia) Leahy Terry (University of Newcastle
eBook Download (PDF)
2018 | Taylor and Francis
ISBN: 9781351134149
50,31
(CHF 49,15) (inkl. MwSt)
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von Bhupinder Singh
eBook Download (EPUB)
2018 | CRC Press
ISBN: 9781351138925
225,95
(CHF 219,95) (inkl. MwSt)
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Composition, Processing and Health Benefits
von Dae Young Kwon; Ki Won Lee; Kun-Young Park; Sunmin..
eBook Download (PDF)
2018 | CRC Press
ISBN: 9781498799669
263,61
(CHF 257,55) (inkl. MwSt)
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