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Lebensmitteltechnologie

Native Foodways
Indigenous North American Religious Traditions and Foods
von Michelene E. Pesantubbee; Michael J. Zogry
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2021 | State University of New York Press
ISBN: 9781438482637
42,30 €
(CHF 41,30) (inkl. MwSt)
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Basics and Applied Aspects
von V. K. Joshi; Ramesh C. Ray
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2021 | CRC Press
ISBN: 9781351034241
109,36 €
(CHF 106,80) (inkl. MwSt)
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Conservation and Processing
von Satish Chander Agarwal
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2021 | Taylor and Francis
ISBN: 9781000373882
231,05 €
(CHF 225,70) (inkl. MwSt)
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Sustainable Biofuels
Opportunities and Challenges
von Ramesh C. Ray
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2021 | Auflage: 1 | Elsevier Science
ISBN: 9780128223925
168,55 €
(CHF 164,65) (inkl. MwSt)
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Sustainable Food Waste Management
Concepts and Innovations
von Monika Thakur; V. K. Modi; Renu Khedkar; Karuna..
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2021 | Springer Singapore
ISBN: 9789811589676
149,79 €
(CHF 146,30) (inkl. MwSt)
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Jesus for Farmers and Fishers
Justice for All Those Marginalized by Our Food System
von Paul Nabhan Gary Paul Nabhan
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2021 | Broadleaf Books
ISBN: 9781506465074
21,85 €
(CHF 21,35) (inkl. MwSt)
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Politics, Practice, and Theory
von Dr Eva Haifa Giraud
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2021 | Bloomsbury Publishing
ISBN: 9781350124943
27,46 €
(CHF 26,80) (inkl. MwSt)
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von Tennille Nicole Allen
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2021 | ABC-CLIO
ISBN: 9781440864315
38,47 €
(CHF 37,55) (inkl. MwSt)
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A Miraculous Product of Nature
von Om Prakash Agrawal; Younis Ahmad Hajam; Rajesh..
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2021 | CRC Press
ISBN: 9781000512991
64,74 €
(CHF 63,25) (inkl. MwSt)
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Fats and Associated Compounds
von Jose Manuel Miranda Lopez; Alberto Cepeda Saez
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2021 | Auflage: 1 | Rsc
ISBN: 9781839165085
239,99 €
(CHF 229,95) (inkl. MwSt)
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