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Lebensmitteltechnologie

Interactive Effects on Nutrition and Health
von Edward Ishiguro; Natasha Haskey; Kristina Campbell
Buch | Softcover
2023 | Academic Press Inc
ISBN: 9780323913874
CHF 163,00 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Food Formulation, Consumer Issues, and Innovation for Health
von Thomas A. B. Sanders
Buch | Softcover
2023 | Woodhead Publishing
ISBN: 9780443153273
CHF 218,00 (inkl. MwSt)
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  • Versand in 15-20 Tagen
A Practical Guide for the Food Industry
von Veslemøy Andersen; Huub L. M. Lelieveld; Yasmine..
Buch | Hardcover
2023 | Academic Press Inc
ISBN: 9780128200131
CHF 339,95 (inkl. MwSt)
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von John Coveney
Buch | Softcover
2023 | Routledge
ISBN: 9781032298344
CHF 38,35 (inkl. MwSt)
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von John Coveney
Buch | Hardcover
2023 | Routledge
ISBN: 9781032298337
CHF 169,30 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Stories of Food, Protest, and Mutual Aid
von Wren Awry
eBook Download (EPUB)
2023 | PM Press
ISBN: 9781629639963
9,49
(CHF 9,25) (inkl. MwSt)
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Preservation, Waste Utilization, and Safety Assurance
von Amjad K. Balange; Ranendra K. Majumder
eBook Download (EPUB)
2023 | Apple Academic Press
ISBN: 9781000608861
178,37
(CHF 174,25) (inkl. MwSt)
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A Nutrition Foundation for Healthcare Professionals
von TC Callis
eBook Download (EPUB)
2023 | CRC Press
ISBN: 9781000844726
32,84
(CHF 31,95) (inkl. MwSt)
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Asian Appetites and the Rhetorics of Racial Consumption
von Jennifer Lin LeMesurier
eBook Download (EPUB)
2023 | Ohio State University Press
ISBN: 9780814282809
36,45
(CHF 35,60) (inkl. MwSt)
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