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Nile Nightshade
An Egyptian Culinary History of the Tomato
von Anny Gaul
Buch | Hardcover
2025 | University of California Press
ISBN: 9780520409132
CHF 139,00 (inkl. MwSt)
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Make & Freeze
The ultimate guide to family-friendly meal prep
von Lou Robbie
Buch | Hardcover
2025 | Michael Joseph Ltd
ISBN: 9780241738856
CHF 39,90 (inkl. MwSt)
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The Pierogi Problem
Cosmopolitan Appetites and the Reinvention of Polish Food
von Fabio Parasecoli; Agata Bachórz; Mateusz Halawa
Buch | Hardcover
2025 | University of California Press
ISBN: 9780520399051
CHF 139,65 (inkl. MwSt)
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Abundance
Eating and living with the seasons
von Mark Diacono
Buch | Hardcover
2025 | Quadrille Publishing Ltd
ISBN: 9781837830565
CHF 55,90 (inkl. MwSt)
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Eat Cool
Good Food for Hot Days: 100 Easy, Satisfying, and Refreshing Recipes that Won't Heat Up Your Kitchen 
von Vanessa Seder
Buch | Hardcover
2024 | Rizzoli International Publications
ISBN: 9780789345080
CHF 27,90 (inkl. MwSt)
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Sri Owen Indonesian Food
The New Edition by Award-Winning Food Writer, with 20 New Recipes on Modern Cooking
von Sri Owen
Buch | Hardcover
2024 | Pavilion
ISBN: 9781911682790
CHF 55,90 (inkl. MwSt)
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Holiday Cookies
Prize-Winning Family Recipes from the Chicago Tribune for Cookies, Bars, Brownies and More
von Chicago Tribune Staff
Buch | Hardcover
2024 | Surrey Books,U.S.
ISBN: 9781572843455
CHF 42,90 (inkl. MwSt)
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Kitchen person
notes on cooking and eating
von Rachel Cooke
Buch | Hardcover
2023 | Auflage: 1 | Weidenfeld & Nicolson
ISBN: 9781399620451
CHF 39,90 (inkl. MwSt)
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  • Titel wird nachgedruckt
Flavors from the Garden
Heirloom Vegetable Recipes from Roughwood
von William Woys Weaver
Buch | Hardcover
2024 | Rizzoli International Publications
ISBN: 9780789345028
CHF 22,90 (inkl. MwSt)
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Pizza Volume 01
A Guide to Your Pizza-Making Journey and Other Outdoor Recipes
von Gozney
Buch | Hardcover
2024 | Harpercollins
ISBN: 9780008640941
CHF 46,90 (inkl. MwSt)
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The Food Book
The Stories, Science, and History of What We Eat, New Edition
von Dk
Buch | Hardcover
2024 | Penguin Young Readers
ISBN: 9780593842706
CHF 52,90 (inkl. MwSt)
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Avocadomania
Everything About Avocados from Aztec Delicacy to Superfood: Recipes, Skincare, Lore, & More
von Déborah Holtz; Juan Carlos Mena
Buch | Hardcover
2024 | Rizzoli International Publications
ISBN: 9780789345691
CHF 25,90 (inkl. MwSt)
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Crave
bold recipes that make you want seconds
von Karen Akunowicz
Buch | Hardcover
2023 | Auflage: 1 | Countryman Press Inc.
ISBN: 9781682687055
CHF 51,90 (inkl. MwSt)
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Plant-based USA
a travel guide to eating animal-free in America
von Veronica Fil
Buch | Softcover
2023 | Auflage: 1 | Hardie Grant Explore
ISBN: 9781741177336
CHF 42,90 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
Madeira
The Islands and Their Wines
von Richard Mayson
Buch | Softcover
2024 | ACADEMIE DU VIN LIBRARY LIMITED
ISBN: 9781913141639
CHF 62,90 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
Snacking bakes
simple recipes for cookies, bars, brownies, cakes and more
von Yossy Arefi
Buch | Hardcover
2023 | Auflage: 1 | Random House Inc
ISBN: 9780593579176
CHF 29,90 (inkl. MwSt)
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Gather
100 seasonal recipes that bring people together
von Chris Viaud
Buch | Hardcover
2023 | Auflage: 1 | Cider Mill Press Book Publishers
ISBN: 9781646434473
CHF 38,90 (inkl. MwSt)
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Southern fried sass
a queen's guide to cooking, decorating, and living just a little extra
von Ginger Minj; Jenna Glatzer
Buch | Hardcover
2023 | Auflage: 1 | Atria Books
ISBN: 9781668005477
CHF 47,90 (inkl. MwSt)
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Pickle & ferment
preserve your produce & brew delicious probiotic drinks
von Susan Crowther; Julie Fallone
Buch | Softcover
2023 | Auflage: 1 | Skyhorse Publishing
ISBN: 9781510775756
CHF 29,90 (inkl. MwSt)
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Dad, What's For Dinner?
Lifesaving Recipes to Avoid Meltdowns, Have Fun in the Kitchen, and Keep Your Kid Well Fed: A Cookbook
von David Nayfeld; Joshua David Stein
Buch | Hardcover
2025 | Random House Inc
ISBN: 9780593537527
CHF 45,90 (inkl. MwSt)
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The Berlin Cookbook
Traditional Recipes and Nourishing Stories. The First and Only Cookbook from Berlin, Germany, with many authentic German dishes
von Rose Marie Donhauser; Eva Schweitzer
Buch
2024 | Auflage: 2 | Berlinica Publishing
ISBN: 9783960260813
CHF 24,90 (inkl. MwSt)
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Sufi Cuisine
von Nevin Halici; Hussein Umit
Buch | Softcover
2024 | Saqi Books
ISBN: 9780863568367
CHF 37,90 (inkl. MwSt)
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The Smoke Shop's Backyard BBQ
Eat, Drink, and Party Like a Pitmaster
von Andy Husbands; William Salazar; Ken Goodman
Buch | Softcover
2024 | Fair Winds Press (MA)
ISBN: 9780760397343
CHF 39,90 (inkl. MwSt)
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The Bar Cart Book
The Art of Crafting Tasty and Timeless Cocktails
von Cece Bailey Page
Buch | Hardcover
2024 | Schiffer Publishing Ltd
ISBN: 9780764368721
CHF 47,90 (inkl. MwSt)
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