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Foraging California
Finding, Identifying, and Preparing Edible Wild Foods in California
von Christopher Nyerges
Buch | Softcover
2025 | Falcon Guides
ISBN: 9781493084203
CHF 37,90 (inkl. MwSt)
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  • Noch nicht erschienen
Madaq
Simple and Delicious Everyday Recipes with the Flavors of Morocco
von Nargisse Benkabbou
Buch | Hardcover
2026 | Appetite by Random House
ISBN: 9780525612988
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  • Noch nicht erschienen
Eat with Afia
A Celebration of Plant-Based Ghanaian Home Cooking
von Afia Amoako
Buch | Hardcover
2026 | Random House Canada
ISBN: 9780735250307
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  • Noch nicht erschienen
Whole Animal Butchery
Techniques and Recipes from New York's Hudson & Charles
von J. Fox; Kevin Haverty
Buch | Hardcover
2023 | Skyhorse Publishing
ISBN: 9781510763999
CHF 36,90 (inkl. MwSt)
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  • Noch nicht erschienen
Holy Food
How Cults, Communes, and Religious Movements Influenced What We Eat - An American History
von Christina Ward
Buch | Softcover
2023 | Process Media
ISBN: 9781934170922
CHF 38,90 (inkl. MwSt)
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  • Noch nicht erschienen
Leftover Meals to Love
Flexible Recipes to Save You Money, Time and Energy in the Kitchen
von Megan Davies
Buch | Hardcover
2023 | Ryland, Peters & Small Ltd
ISBN: 9781788795234
CHF 28,90 (inkl. MwSt)
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  • Noch nicht erschienen
Lebanese Wine
A Complete Guide to Its History and Winemakers
von Michael Karam; Norbert Schiller
Buch | Softcover
2023 | Saqi Books
ISBN: 9780863569067
CHF 46,90 (inkl. MwSt)
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  • Noch nicht erschienen
Management and Operation
von Markus Schuckert; Robert Christie Mill
Buch | Hardcover
2026 | John Wiley & Sons Inc
ISBN: 9781394341757
CHF 129,95 (inkl. MwSt)
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  • Noch nicht erschienen
The Food Revolution
How Your Diet Can Save Your Life and Our World (Plant Based Diet, Food Politics)
von John Robbins
Buch | Softcover
2021 | Mango Media
ISBN: 9781642503043
CHF 29,90 (inkl. MwSt)
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Rebel School Of Wine
A Visual Guide to Drinking with Confidence
von Tyler Balliet
Buch | Hardcover
2024 | Harpercollins
ISBN: 9780358697251
CHF 52,90 (inkl. MwSt)
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Alicia Rountree Fresh Island Style
Casual Entertaining and Inspirations from a Tropical Place
von Alicia Rountree; Caitlin Leffel
Buch | Hardcover
2021 | Rizzoli International Publications
ISBN: 9780789341068
CHF 27,90 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Cuba Cooks
Recipes and Secrets from Cuban Paladares and Their Chefs
von Guillermo Pernot
Buch | Hardcover
2021 | Rizzoli International Publications
ISBN: 9780789339874
CHF 22,90 (inkl. MwSt)
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Bread
A Baker's Book of Techniques and Recipes
von Jeffrey Hamelman
Buch | Hardcover
2021 | John Wiley & Sons Inc
ISBN: 9781119577515
CHF 87,90 (inkl. MwSt)
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Have You Eaten?
Deliciously Simple Asian Cooking for Every Mood
von Verna Gao
Buch | Hardcover
2023 | DK
ISBN: 9780241620281
CHF 38,90 (inkl. MwSt)
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The Encyclopedia of Cookies
Over 500 Tasty Recipes for Cookie Lovers of All Ages
von Editors of Cider Mill Press
Buch | Hardcover
2021 | Cider Mill Press Book Publishers..
ISBN: 9781646431809
CHF 46,90 (inkl. MwSt)
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No Place Like Home
‘A universal message … Warm, witty and delightful’ SATHNAM SANGHERA
von Charlene White
Buch | Hardcover
2024 | Renegade Books
ISBN: 9780349703640
CHF 42,90 (inkl. MwSt)
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Significant Food
Critical Readings to Nourish American Literature
von Jeff Birkenstein; Robert C. Hauhart
Buch | Softcover
2024 | University of Georgia Press
ISBN: 9780820366715
CHF 64,50 (inkl. MwSt)
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The Metabolic Balance Kitchen
Deliciously Satisfying Recipes to Reset Your Metabolism, Fight Inflammation, and Lose Weight
von Jane Durst-Pulkys
Buch | Softcover
2024 | BenBella Books
ISBN: 9781637743843
CHF 46,90 (inkl. MwSt)
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Penne Pals
12 Pasta Pun Notecards & Envelopes
von Chronicle Books
Postkartenbuch/-set
2024 | Chronicle Books
ISBN: 9781797227436
CHF 30,95 (inkl. MwSt)
  • Versand in 10-20 Tagen
Salad for Days
Breezy ways with veg, all year round
von Alice Zaslavsky
Buch | Softcover
2024 | Murdoch Books
ISBN: 9781922616777
CHF 38,90 (inkl. MwSt)
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Eat and Enjoy Gluten Free
Easy Meals, Brilliant Bakes and Delicious Desserts
von Laura Strange
Buch | Hardcover
2024 | Hardie Grant Books (UK)
ISBN: 9781784887162
CHF 44,90 (inkl. MwSt)
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The Book of Rose
The Provençal Vineyard That Revolutionized Rosé
von Whispering Angel; Château dEsclans
Buch | Hardcover
2024 | Rizzoli International Publications
ISBN: 9780847873661
CHF 104,35 (inkl. MwSt)
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Slow Noodles
A Recipe for Rebuilding a Lost Civilization
von Chantha Nguon
Buch | Hardcover
2024 | Algonquin Books
ISBN: 9781643753492
CHF 37,90 (inkl. MwSt)
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Whisky: The Manual
A no-nonsense guide to enjoying whisky in all its forms
von Dave Broom
Buch | Hardcover
2024 | Mitchell Beazley
ISBN: 9781784729479
CHF 36,90 (inkl. MwSt)
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How to Eat 30 Plants a Week
100 recipes to boost your health and energy - THE NO.1 SUNDAY TIMES BESTSELLER
von Hugh Fearnley-Whittingstall
Buch | Hardcover
2024 | Bloomsbury Publishing PLC
ISBN: 9781526672520
CHF 46,90 (inkl. MwSt)
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Melted Cheese
60 Gorgeously Gooey Recipes
von Ryland Peters & Small
Buch | Hardcover
2024 | Ryland, Peters & Small Ltd
ISBN: 9781788796477
CHF 19,90 (inkl. MwSt)
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Pastabilities
The Ultimate STEP-BY-STEP Pasta Cookbook: Simple, Speedy, and Sensational Recipes with Photos of Every Step
von Jeffrey Eisner
Buch | Softcover
2024 | Little, Brown & Company
ISBN: 9780316572491
CHF 39,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen