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Eating Across America
A Foodie's Guide to Food Trucks, Street Food and the Best Dish in Each State (Foodie gift)
von Daymon Patterson
Buch | Hardcover
2018 | Mango Media
ISBN: 9781633536869
CHF 35,90 (inkl. MwSt)
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  • Lieferbar (Termin unbekannt)
Boqueria
A Cookbook, from Barcelona to New York
von Yann De Rochefort; Zack Bezunartea; Marc Vidal
Buch | Hardcover
2018 | Bloomsbury Absolute
ISBN: 9781632864949
CHF 47,90 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Migrant Marketplaces
Food and Italians in North and South America
von Elizabeth Zanoni
Buch | Hardcover
2018 | University of Illinois Press
ISBN: 9780252041655
CHF 152,00 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Breakfast with Beatrice
250 Recipes from Sweet Cream Waffles to Swedish Farmer's Omelets
von Beatrice Ojakangas
Buch | Softcover
2018 | University of Minnesota Press
ISBN: 9781517904951
CHF 28,90 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Risotto and Beyond
100 Authentic Italian Rice Recipes for Antipasti, Soups, Salads, Risotti, One-Dish Meals, and Desserts
von John Coletta; Nancy Ross Ryan
Buch | Hardcover
2018 | Rizzoli International Publications
ISBN: 9780847862368
CHF 48,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Levant
New Middle Eastern flavours
von Rawia Bishara
Buch | Hardcover
2018 | Kyle Books
ISBN: 9780857834171
CHF 38,90 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Beer in Maryland
A History of Breweries Since Colonial Times
von Maureen O’Prey
Buch | Softcover
2018 | McFarland & Co Inc
ISBN: 9781476667737
CHF 49,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
It's All Greek to Me
Transform Your Health the Mediterranean Way with My Family's Century-Old Recipes
von Debbie Matenopoulos; Peter Capozzi
Buch | Softcover
2018 | BenBella Books
ISBN: 9781942952411
CHF 41,90 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
Eating Local in the Fraser Valley
A Food-Lover's Guide, Featuring Over 70 Recipes from Farmers, Producers, and Chefs: A Cookbook
von Angie Quaale
Buch | Softcover
2018 | Random House Inc
ISBN: 9780147530318
CHF 35,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Bakeland
Nordic Treats Inspired by Nature
von Marit Hovland
Buch | Hardcover
2018 | Greystone Books,Canada
ISBN: 9781771643108
CHF 41,90 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
A Table in Venice
Recipes from my home
von Skye Mcalpine
Buch | Hardcover
2018 | Bloomsbury Publishing PLC
ISBN: 9781408889107
CHF 43,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Shaya
An Odyssey of Food, My Journey Back to Israel
von Alon Shaya
Buch | Hardcover
2018 | Alfred A Knopf
ISBN: 9780451494160
CHF 39,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
In the French Kitchen with Kids
Easy, Everyday Dishes for the Whole Family to Make and Enjoy: A Cookbook
von Mardi Michels
Buch | Softcover
2018 | Appetite by Random House
ISBN: 9780147530776
CHF 35,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
The Cardiff Cook Book
A celebration of the amazing food and drink on our doorstep
von Katie Fisher
Buch | Softcover
2018 | Meze Publishing
ISBN: 9781910863312
CHF 28,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
German Meals at Oma's
Traditional Dishes for the Modern Home Cook
von Gerhild Fulson
Buch | Softcover
2018 | Page Street Publishing Co.
ISBN: 9781624146237
CHF 34,90 (inkl. MwSt)
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  • Lieferbar
Tasting Italy
A Culinary Journey
von America's Test Kitchen; Julia della Croce; Eugenia..
Buch | Hardcover
2018 | National Geographic Society
ISBN: 9781426219740
CHF 52,90 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
Panna Cotta
Cremig italienisch – süß und pikant
von Laura Zavan
Buch | Hardcover
2013 | Hädecke
ISBN: 9783775006460
CHF 17,90 (inkl. MwSt)
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  • sofort lieferbar