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Your Time to Bake
A First Cookbook for the Novice Baker
von Robert L. Blakeslee
Buch | Hardcover
2012 | Square One Publishers
ISBN: 9780757003554
CHF 41,90 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Cake Pops
Tips, Tricks, and Recipes for More Than 40 Irresistible Mini Treats
von Angie Dudley; Bakerella
Buch | Hardcover
2010 | Chronicle Books
ISBN: 9780811876377
CHF 24,90 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
Baking
von Carole Clements
Buch | Softcover
2011 | Southwater
ISBN: 9781780190051
CHF 21,90 (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
250 Treasured Country Desserts
Mouthwatering, Time-honored, Tried & True, Soul-satisfying, Handed-down Sweet Comforts
von Andrea Chesman; Fran Raboff
Buch | Softcover
2009 | Storey Publishing LLC
ISBN: 9781603421522
CHF 24,90 (inkl. MwSt)
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  • Versand in 10-15 Tagen
Bread Machine Bible
More than 100 Recipes for Delicious Home Baking with your Bread Machine
von Anne Sheasby
Buch | Hardcover
2009 | Nourish Books
ISBN: 9781844837953
CHF 27,90 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Baking Artisan Bread
10 Expert Formulas for Baking Better Bread at Home
von Ciril Hitz
Buch | Softcover
2008 | Rockport Publishers Inc.
ISBN: 9781592534531
CHF 41,90 (inkl. MwSt)
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Cookies
More Than 200 Recipes
von Jill Snider
Buch | Softcover
2007 | Robert Rose Inc
ISBN: 9780778801689
CHF 28,90 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Martha Stewart's Cookies
The Very Best Treats to Bake and to Share: A Baking Book
von Martha Stewart Living Magazine
Buch | Softcover
2008 | Clarkson Potter
ISBN: 9780307394545
CHF 37,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Baking with Julia
Sift, Knead, Flute, Flour, And Savor...
von Julia Child
Buch | Hardcover
2009 | William Morrow
ISBN: 9780688146573
CHF 49,90 (inkl. MwSt)
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  • Versand in 10-20 Tagen