Agricultural, Forestry and Bioindustry Biotechnology and Biodiscovery (eBook)

Pablo A. Chong, David J. Newman, Douglas A. Steinmacher (Herausgeber)

eBook Download: PDF

2020
460 Seiten
Springer International Publishing (Verlag)
978-3-030-51358-0 (ISBN)

Infos

Food security, crop protection, biodiversity, and human and environmental health are among the main needs and concerns of society. Modern biotechnology and life sciences represent a constantly evolving area that is key for the rational use of natural resources – resources that in turn are indispensable for societal development. 

This book features the outcomes of the IV International Biotechnology and Biodiversity Congress, held in Guayaquil, Ecuador, 2018. It includes extensive reviews of the trends in agricultural and forestry biotechnology, molecules and materials biodiscovery, ethnomedicine, environmental impact and bioindustry research, describing many of these topics from the Latin America perspective and showing how the biodiversity and ancient knowledge of these countries are vital for worldwide sustainable development. 

Produkt-Details

• Erscheint lt. Verlag: 29.8.2020
• Zusatzinfo: XIX, 460 p. 82 illus., 68 illus. in color.
• Sprache: englisch
• Themenwelt: Naturwissenschaften ► Biologie ► Ökologie / Naturschutz
• Themenwelt: Naturwissenschaften ► Geowissenschaften ► Geografie / Kartografie
• Themenwelt: Wirtschaft
• Schlagworte: agroindustrial biomass • banana biotechnology • banana breeding • Biodegradable Materials • cacao biotechnology • Ethno-phytopharmacology • forestry bioproducts • GMO • natural resources and energy economics • plant-microbe • rice improvement • tree stress modulation
• ISBN-10: 3-030-51358-0 / 3030513580
• ISBN-13: 978-3-030-51358-0 / 9783030513580