The Tropical Agriculturalist Warm Water Crustaceans

Buch | Softcover

168 Seiten

1994
Macmillan Education (Verlag)
978-0-333-57462-1 (ISBN)

Infos

This title deals with three types of shellfish: the freshwater crayfish; the chevrette/prawn; and the shrimp (the latter two of which are marine or euryhaline). It discusses their biology, rearing and the techniques involved in crustacean farming.

Inhalt

Part 1 Louisiana red swamp crayfish (Procambarus clarkii): Louisiana red swamp crayfish - introduction; biology; exploitation; problems; marketing. Part 2 Giant freshwater prawn (Macrobrachium rosenbergii): freshwater prawns - introduction; biology; farm management; farming techniques; marketing. Part 3 Penaeid shrimp farming: penaeid shrimp farming - introduction; biology; sites suitable for shrimp farming; choice of species and system; processing and marketing.

Produkt-Details

• Erscheint lt. Verlag: 10.10.1994
• Verlagsort: London
• Sprache: englisch
• Maße: 135 x 215 mm
• Gewicht: 224 g
• Themenwelt: Naturwissenschaften ► Biologie ► Zoologie
• Themenwelt: Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
• ISBN-10: 0-333-57462-1 / 0333574621
• ISBN-13: 978-0-333-57462-1 / 9780333574621
• Zustand: Neuware