Improving poultry meat safety and sustainability (eBook)

Dianna Bourassa, Dr Jeanne Malet-Villemagne, Dr David McCleery, Dr Colette A. Nickodem, Dr Ioan Pet, Dr Kumar Venkitanarayanan, Dr Iulia Adelina Bundurus, Prof Kay Cooksey, Dr Vanessa Escobar, Dr Jessica Hite, Dr Nicole Jaffrezic-Renault, Professor Xiuping Jiang, Dr Vincent Leguillier, Ilkka Leinonen (Autoren)

Dr Steven C. Ricke (Herausgeber)

eBook Download: PDF

2025
462 Seiten
Burleigh Dodds Science Publishing (Verlag)
978-1-80146-791-9 (ISBN)

Infos

It's been suggested that current poultry production must increase by at least 2.5% per year until 2030 to meet demand from a rapidly growing population. However, whilst modern, more intensive production systems offer the potential to meet this demand, they also bring with them increased safety and environmental risks.Improving poultry meat safety and sustainability provides a comprehensive overview of how best to deal with zoonotic diseases which continue to threaten poultry meat safety, focussing on the major food pathogens Campylobacter, Salmonella and Escherichia coli. The book reviews how poultry meat safety can be optimised at the farm level as well as the effectiveness of methods for maintaining the postharvest safety and shelf-life of poultry meat.With the livestock sector facing increasing pressure to reduce its carbon footprint, the book also details how poultry production can become more sustainable, whilst also ensuring that poultry meat safety isn't compromised at any point along the value chain.

Produkt-Details

• Erscheint lt. Verlag: 6.8.2025
• Co-Autor: Dr Pratima Adhikari, Dr Igori Balta, Debabrata Biswas, Dr Timothy Boltz, Dr Todd Callaway, Prof Nicolae Corcionivoschi, Dr Leni Corrand, Dr Dana K. Dittoe, Dr Alastair Douglas, Dr Ozan Gundogdu, Sanna Hietala, Dr Yanxia Hou, Dr Richard Jackson, Dr Divya Joseph, Dr Dita Julianingsih, Dr Eija Kaukonen, Dr V.A. Leone, Dr Janne Lunden, Dr Paul McMullin, Dr Elena G. Olson, Dr Hunter G. Perez, Dr A.V.S. Perumalla, Dr Francesco Rizzotto, Dr Ducu Stef, Dr Lavinia Stef, Dr A.A. Tarcin, Dr Kristiina Torma, Dr Chuan-Wei Tung, Kirsi Usva, Dr Jasmina Vidic, Dr Leya Susan Viju, Dr Poonam Vinayamohan, Dr Kelly Wamsley, Dr Hongye Wang, Dr Jingxue Wang, Dr Lindsey A. Wythe
• Sprache: englisch
• Themenwelt: Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
• ISBN-10: 1-80146-791-9 / 1801467919
• ISBN-13: 978-1-80146-791-9 / 9781801467919