Catering/Hotel Management

Buch | Softcover

44 Seiten

1995
Trotman & Co Ltd (Verlag)
978-0-85660-269-6 (ISBN)

Titel erscheint in neuer Auflage

Artikel merken

Zu diesem Artikel existiert eine Nachauflage

Careers in Hotels and Catering

2001

Buch | Softcover

CHF 8, ⁷⁰

zur Neuauflage

Part of a series set out in a question-and-answer format which provides information on various careers. Each book covers: educational requirements; career prospects; training prospects; overseas work or travel opportunities; and useful addresses. This title focuses on catering/hotel management.

A title in a series, set out in a question-and-answer format, designed to provide information on various careers. Each book covers: educational requirements; career prospects; training prospects; overseas work or travel opportunities; recent developments; and useful addresses. This book focuses on hotel/catering management. These guides are aimed at pupils aged 13+, school and college leavers, graduates, career advisors or anyone considering a career change.

Erscheint lt. Verlag	1.1.1995
Reihe/Serie	Questions & Answers S.
Verlagsort	Richmond
Sprache	englisch
Maße	111 x 178 mm
Gewicht	60 g
Themenwelt	Kinder- / Jugendbuch ► Sachbücher ► Geschichte / Politik
	Sozialwissenschaften ► Pädagogik ► Berufspädagogik
	Weitere Fachgebiete ► Handwerk
ISBN-10	0-85660-269-8 / 0856602698
ISBN-13	978-0-85660-269-6 / 9780856602696
Zustand	Neuware