New Advances in the Dairy Industry
Seiten
2022
IntechOpen (Verlag)
978-1-83962-746-0 (ISBN)
IntechOpen (Verlag)
978-1-83962-746-0 (ISBN)
- Titel nicht im Sortiment
- Artikel merken
Discusses advances in the dairy industry in various parts of the world. The book addresses such topics as regional dairy breeds, farming innovations, mineral nutrition, folliculogenesis, fertility in dairy cows, milk hygiene, and much more.
This book discusses advances in the dairy industry in various parts of the world. It is divided into four sections on “Dairy Technology”, “Reproductive Biotechnology”, “Entrepreneurship Development”, and “Sustainable Development”. Chapters address such topics as regional dairy breeds, farming innovations, mineral nutrition, folliculogenesis, fertility in dairy cows, milk hygiene, and much more.
This book discusses advances in the dairy industry in various parts of the world. It is divided into four sections on “Dairy Technology”, “Reproductive Biotechnology”, “Entrepreneurship Development”, and “Sustainable Development”. Chapters address such topics as regional dairy breeds, farming innovations, mineral nutrition, folliculogenesis, fertility in dairy cows, milk hygiene, and much more.
| Erscheinungsdatum | 18.05.2025 |
|---|---|
| Verlagsort | London |
| Sprache | englisch |
| Maße | 180 x 260 mm |
| Themenwelt | Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei |
| ISBN-10 | 1-83962-746-8 / 1839627468 |
| ISBN-13 | 978-1-83962-746-0 / 9781839627460 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
| Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
erfolgreich produzieren & selbst vermarkten
Buch | Hardcover (2023)
Stocker Verlag
CHF 34,95
Buch | Hardcover (2023)
Haymarket Media (Verlag)
CHF 44,50