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Food loss analysis for grapes value chains in Egypt -  Food and Agriculture Organization

Food loss analysis for grapes value chains in Egypt

Buch | Softcover
61 Seiten
2021
Food & Agriculture Organization of the United Nations (FAO) (Verlag)
978-92-5-134402-6 (ISBN)
CHF 76,70 inkl. MwSt
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This study finds that the critical loss points of the Egyptian grapes value chain are at harvesting, wholesale markets and retail markets. Solutions to address grape loss include establishing quality standards for the market and improving post-harvest infrastructures.
This report analyzes the value chain and presents a food loss assessment for grapes in Nubaria District, as part of the project “Food Loss and Waste Reduction and Value Chain Development for Food Security in Egypt and Tunisia” implemented by the Food and Agriculture Organization (FAO) in collaboration with the Ministry of Agriculture and Land Reclamation (MALR) with funding from the Italian Agency for Development Cooperation. It aims to deepen understanding of the grapes value chain and the particular problem of food loss, in order to promote sustainable, market-based solutions that respond to the needs of small-scale holders
Erscheinungsdatum
Zusatzinfo col. ill., col. figs, tables
Verlagsort Rome
Sprache englisch
Themenwelt Weitere Fachgebiete Land- / Forstwirtschaft / Fischerei
ISBN-10 92-5-134402-7 / 9251344027
ISBN-13 978-92-5-134402-6 / 9789251344026
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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von Thomas Koch; Gerhild Koch

Buch | Hardcover (2023)
Stocker Verlag
CHF 34,95