Mastercraft

Hotel & Catering Training Board (Autor)

Buch | Softcover

128 Seiten

1990
Palgrave Macmillan (Verlag)
978-0-333-45789-4 (ISBN)

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The Mastercraft programme has been developed by the Hotel and Catering Training Board to promote a consistently high level of competence in the industry. This book focuses on all aspects of health, hygiene and safety within the hotel and catering industry.

Part 1 The customer: accommodation operations. Part 2 Sight: principles of cleaning; keeping safe and secure; cleaning agents and equipment. Part 3 Cleaning methods: hard floors; carpets; walls, ceilings, windows and doors; sanitary fittings; soft furnishing; furniture; linen; sleeping accommodation; public areas.

Erscheint lt. Verlag	26.4.1990
Reihe/Serie	HCTC Macmillan: published in conjunction with the H otel & Catering Training Company ; 2
Zusatzinfo	tables, line drawings, half-tones, index
Verlagsort	Basingstoke
Sprache	englisch
Maße	210 x 276 mm
Gewicht	350 g
Themenwelt	Wirtschaft
Themenwelt	Weitere Fachgebiete ► Handwerk
ISBN-10	0-333-45789-7 / 0333457897
ISBN-13	978-0-333-45789-4 / 9780333457894
Zustand	Neuware