Starting and Running a Sandwich-coffee Bar

An Insider Guide to Setting Up Your Own Successful Business

Stephen Miller (Autor)

Buch | Softcover

224 Seiten

2002
How To Books Ltd (Verlag)
978-1-85703-805-7 (ISBN)

Infos

At the age of 42, former lawyer Stephen Miller opted for a career change and set up his own sandwich-coffee bar. Despite the challenges and hard work, he has found it very satisfying to set up and run his own business. He shares his advice and experience in this book.

---

At the age of 42, former lawyer Stephen Miller opted for a career change and set up his own sandwich-coffee bar. Despite the challenges and hard work, he has found it very satisfying to set up and run his own business. This book brings the benefit of his experience and advice to anyone wan ting to set up their own venture in this fast-growing food sector. Find out how to: create and concept your image; choose the right location; sort out tax and health safety; buy equipment and fit out the shop; and generate interest before you open.

Inhalt

Planning your business; dealing with professional advisors; choosing your shop unit; creating your own identity; bread and butter issues - food and drink, staff and you; fitting out and equipping the shop; staff and day-to-day issues; food hygiene and health and safety; getting up and running; beyond the basic concept.

Produkt-Details

• Erscheint lt. Verlag: 1.7.2002
• Reihe/Serie: Small Business Start-Ups
• Verlagsort: London
• Sprache: englisch
• Maße: 170 x 245 mm
• Gewicht: 496 g
• Themenwelt: Wirtschaft ► Betriebswirtschaft / Management ► Planung / Organisation
• Themenwelt: Weitere Fachgebiete ► Handwerk
• ISBN-10: 1-85703-805-3 / 1857038053
• ISBN-13: 978-1-85703-805-7 / 9781857038057
• Zustand: Neuware