Microwave and Radio-Frequency Technologies in Agriculture

An Introduction for Agriculturalists and Engineers

Graham Brodie, Mohan V. Jacob, Peter Farrell (Autoren)

Buch | Hardcover

369 Seiten

2016
De Gruyter Open (Verlag)
978-3-11-045539-7 (ISBN)

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Humanity’s ability to produce enough food is mostly due to adoption of new methods and technologies by the agricultural industries as they became available. New information, communication and high speed processing and precision agriculture technologies have the potential to transform the agricultural industry. These technologies incorporate radio-frequency and microwave radiation into their systems. This book presents an overview of how these technologies are being used in agricultural systems. The main purpose of the book is to provide a glimpse of what is possible and encourage practitioners in the engineering and agricultural industries to explore how radio-frequency and microwave systems might further enhance the agricultural industry. The authors have extensive experience in agricultural and microwave engineering, instrumentation and communication systems.

Graham Brodie, Faculty of Veterinary and Agricultural Sciences, University of Melbourne, Australia

Erscheinungsdatum	30.09.2015
Zusatzinfo	19 b/w and 110 col. ill., 28 b/w tbl.
Verlagsort	Warschau/Berlin
Sprache	englisch
Maße	170 x 240 mm
Gewicht	850 g
Themenwelt	Naturwissenschaften ► Geowissenschaften
Themenwelt	Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
Schlagworte	Agriculture • An • and communication • Anwendung • Biophysics • Business & Economics • Environmental economics • Environmental Management • Geophysics • Geowissenschaften • Heating • Innovation • Landwirtschaft • microwave • Physics • Processing • Radiofrequency • Radiofrequency Identification • Radiofrequency, microwave, agriculture, heating, processing, innovation, sensing, radiofrequency ide • Radiofrequency, microwave, agriculture, heating, processing, innovation, sensing, radiofrequency identification, and communication • Science • sensing • Social Science • Sociology • Sociology of Science, Technology, and Environment • Technologie • TECHNOLOGY & ENGINEERING • Welle
ISBN-10	3-11-045539-0 / 3110455390
ISBN-13	978-3-11-045539-7 / 9783110455397
Zustand	Neuware