The Agricultural Notebook

Dr Richard Soffe (Herausgeber)

Buch | Softcover

664 Seiten

1995 | 19th Revised edition
Blackwell Science Ltd (Verlag)
978-0-632-03643-1 (ISBN)

Infos

This work of reference is for all those in the farming industry. This edition reflects the considerable changes in agricultural practices that have taken place during the last six years. It provides all the essentials necessary for modern successful farming. New developments include animal health and welfare, alternative enterprises, crop health and the European Union CAP reforms. The book should be of interest to students of agriculture and countryside studies, farmers, land agents, advisers and all those in the industry.

Inhalt

Part 1 Farm Management:; The Common Agricultural Policy of the European Union; Farm business management; Farm staff management; Agricultural law; Health and safety in agriculture; Alternative enterprise; Part 2 Crop Production:; Soil management; Crop physiology; Crop nutrition; Arable cropping; Grassland; Farm woodland management; Crop health; Grain preservation and storage; Part 3 Animal Production:; Animal physiology and nutrition; Animal welfare; Livestock feeds and feeding; Cattle; Sheep and goats; Pig production; Poultry; Animal health; Part 4 Farm Equipment:; Services, Farm machinery; Farm buildings; Glossary; Index

Produkt-Details

• Erscheint lt. Verlag: 20.6.1995
• Zusatzinfo: 252
• Verlagsort: Oxford
• Sprache: englisch
• Maße: 189 x 246 mm
• Gewicht: 1307 g
• Themenwelt: Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
• ISBN-10: 0-632-03643-5 / 0632036435
• ISBN-13: 978-0-632-03643-1 / 9780632036431
• Zustand: Neuware