Conservation of Natural Resources for Sustainable Agriculture
2010
Food & Agriculture Organization of the United Nations (FAO) (Hersteller)
978-92-5-005601-2 (ISBN)
Food & Agriculture Organization of the United Nations (FAO) (Hersteller)
978-92-5-005601-2 (ISBN)
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The objective of these training modules are to raise awareness of conservation agriculture benefits and to provide material for technical training for promoters. This CD-ROM provides practical information about the different principles of conservation of natural resources for sustainable agriculture.
The objective of these training modules are to raise awareness of conservation agriculture benefits and to provide material for technical training for promoters who are much in demand at training, seminar and field days. This CD-ROM provides practical information about the different principles of conservation of natural resources for sustainable agriculture. The training guide consists of the following modules: concepts and principles of conservations agriculture; cover crops; soil (organic matter and biological activity, soil quality assessment, preventing, compaction, fertility, moisture); tools and equipment; weeds; pests and diseases; livestock; economic benefits and exercises for learning-by-doing.
System requirements: Microsoft® Windows® 9x/ME/2000/NT or XP, 15"" or larger colour monitor with a resolution of 1 024 x 768 pixels and a colour palette of 65 536 colours.
The objective of these training modules are to raise awareness of conservation agriculture benefits and to provide material for technical training for promoters who are much in demand at training, seminar and field days. This CD-ROM provides practical information about the different principles of conservation of natural resources for sustainable agriculture. The training guide consists of the following modules: concepts and principles of conservations agriculture; cover crops; soil (organic matter and biological activity, soil quality assessment, preventing, compaction, fertility, moisture); tools and equipment; weeds; pests and diseases; livestock; economic benefits and exercises for learning-by-doing.
System requirements: Microsoft® Windows® 9x/ME/2000/NT or XP, 15"" or larger colour monitor with a resolution of 1 024 x 768 pixels and a colour palette of 65 536 colours.
Food and Agriculture Organization of the United Nations
| Verlagsort | Rome |
|---|---|
| Sprache | englisch |
| Themenwelt | Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei |
| ISBN-10 | 92-5-005601-X / 925005601X |
| ISBN-13 | 978-92-5-005601-2 / 9789250056012 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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