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Handbook of Rabbit Production and Management - Y. B. Rajeshwari, Mahadedevsppa D Gouri, T.M. Prabhu

Handbook of Rabbit Production and Management

Buch | Hardcover
174 Seiten
2011
New India Publishing Agency (Verlag)
978-93-80235-68-4 (ISBN)
CHF 148,00 inkl. MwSt
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The book consists of thorough and current information on the topics it addresses, and it does so in a clear and simple language that makes it easy for students to comprehend. Furthermore, it delves into the subjects of animal ethics and the welfare of Laboratory Rabbits and Pet Animals in a precise manner. This book will be of great value to students, particularly those preparing for comprehensive exams, as well as teachers and scientists.

Y. B. Rajeshwari: Veterinary College, Hebbal, Bangaluru, (Karnataka veterinary, Animal and Fisheries Sciences University, Nandinagar, PB No. 6, Bidar-585401), Karnataka, India Mahadedevsppa D Gouri: Veterinary College, Hebbal, Bangaluru, (Karnataka Veterinary, Animal and Fisheries Sciences University, Nandinagar, PB No. 6, Bidar-585401), Karnataka, India T.M. Prabhu: Veterinary College, Hebbal, Bangaluru, (Karnataka veterinary, Animal and Fisheries Sciences University, Nandinagar, PB No. 6, Bidar-585401), Karnataka. India

01. Historical Background of Rabbitry
02. Rabbit as Pet
03. Breeds, Breeding and Keeping Breeding Records
04. Care of Young Rabbits
05. Systems of Housing for Rabbits
06. Advances in System of Housing
07. Nutrition and Feeding of Rabbits
08. Sanitation and Disease Control
09. Slaughtering and Skinning of Rabbits, Shearing and Preparation of Products
10. Angora Rabbit Wool Production
11. Rabbit Diseases
12. Disease & Other Health Problems

Verlagsort New Delhi
Sprache englisch
Gewicht 375 g
Themenwelt Weitere Fachgebiete Land- / Forstwirtschaft / Fischerei
ISBN-10 93-80235-68-2 / 9380235682
ISBN-13 978-93-80235-68-4 / 9789380235684
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
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