Practical Flatfish Culture and Stock Enhancement

Harry V. Daniels, Wade O. Watanabe (Herausgeber)

Software / Digital Media

392 Seiten

2010
Iowa State University Press (Hersteller)
978-0-8138-1099-7 (ISBN)

Infos

Practical Flatfish Culture and Stock Enhancement is a key reference on culture methods, offering both practical applications and essential biological information. Throughout the text, the culture and stock enhancement issues are treated simultaneously, integrating these two perspectives. By looking to the outcomes of hatchery culture methods, including the economics and fish behavior, Practical Flatfish Culture and Stock Enhancement is a valuable tool in making management decisions. With chapters on disease diagnosis and treatment, culture methods for a number of specific species, and the use of flatfish as model organisms in laboratory settings, Practical Flatfish Culture and Stock Enhancement comprehensively covers the subject of culture and stock enhancement. The bookis especially useful for aquaculture professionals, industry personnel, researchers, biologists, and aquaculture and fisheries management students.

Autor

Harry V. Daniels is Professor of Biology and Aquaculture Specialist at North Carolina State University. Wade O. Watanabe is Research Professor of Biology and Marine Biology and Aquaculture Program Coordinator at the Center for Marine Science, University of North Carolina Wilmington.

Inhalt

Practical Flatfish Culture and Stock Enhancement H.V. Daniels and W.O. Watanabe, Editors Table of Contents Forward Harry Daniels, Wade Watanabe, and Douglas Conklin Culture: North and South America 1. Atlantic halibut ( Hippoglossus hippoglossus ) Chapter authors: Nick Brown 2. Chilean flounder ( Paralichthys adspersus ) Chapter authors: Alfonso Silva. 3. California halibut ( Paralichthys californicuus ) Chapter authors: Douglas Conklin and Raul Piedrahita 4. Summer flounder ( Paralichthys dentatus ) Chapter authors: David Bengtson and George Nardi 5. Southern flounder ( Paralichthys lethostigma ) Chapter authors: Harry Daniels, Wade Watanabe, Thomas Losordo, Ryan Murashige, and Chris Dumas 6. Winter flounder ( Pseudopleuronectes americanus ) Chapter authors: Elizabeth Fairchild Culture: Europe 7. Turbot culture ( Scopthalmus maximus ) Chapter authors: Jeannine Person-Le Ruyet Culture: Asia and Australia 8. Japanese flounder ( Paralichthys olivaceus ) (Japanese perspective) Chapter authors: Tadahisa Seikai, Kotaro Kikuchi, Yuichiro Fujinami 9. Olive flounder ( Paralichthys olivaceus ) (Korean perspective) Chapter authors: Sungchul Bai and Seunghyung Lee 10. Greenback flounder ( Rhombosolea tapirina ) Chapter authors: Piers R. Hart 11. Turbot culture ( Scopthalmus maximus ) Chapter authors: Ji-Lin Lei and Xin-Fu Liu Stock Enhancement: North and South America 12. Southern flounder and summer flounder Chapter authors: John Miller, Robert Vega, and Yoh Yamashita Stock Enhancement: Europe 13. Turbot Chapter authors: Jossiane S. Stottrup and C.R. Sparrevohn Stock Enhancement: Asia and Australia 14. Japanese flounder Chapter authors: Yoh Yamashita and Masato Aritaki Flatfish Worldwide 15. Disease Diagnosis and Treatment Chapter authors: Edward J. Noga, Stephen Smith and Oddvar H. Ottesen 16. Flatfish as Research Animals Russell Borski, John Godwin, and John Luckenbach 17. Behavioral conditioning of flatfish for stock enhancement Chapter authors: John S. Burke and Reji Masuda 18. Summary and Conclusions Chapter authors: Wade O. Watanabe and Harry V. Daniels

Produkt-Details

• Erscheint lt. Verlag: 20.4.2010
• Verlagsort: Arnes, AI
• Sprache: englisch
• Maße: 150 x 250 mm
• Gewicht: 666 g
• Themenwelt: Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
• ISBN-10: 0-8138-1099-X / 081381099X
• ISBN-13: 978-0-8138-1099-7 / 9780813810997
• Zustand: Neuware