Semi-Arid Environments
Nova Science Publishers Inc (Verlag)
978-1-61761-215-2 (ISBN)
Semi-arid climate regions receive low annual precipitation and intermediates between the desert climates and humid climates in ecological characteristics and agricultural potential. Semi-arid climates tend to provide scrubby vegetations in regions where they exist. There are two variations of the semi-arid climate, a hot semi-arid climate and a cold semi-arid climate. This book presents topical research data in the study of semi-arid environments, including the semi-arid environments of the El Melah Lagoon in Tunisia; improving reproductive outputs of small ruminants reared in semi-arid environments; the presence of cyanobacterial soil crusts in semi-arid ecosystems is associated with an increase in carbon and nitrogen sequestration; semi-arid vegetation in Brazil; and the semi-arid zone afforestation in northern Israel.
Preface; The Semi-Arid Environment of the El Melah Lagoon (Ne Tunisia): Closing Evolution to a Future Sabkha; Limiting Factors & Strategies for Improving Reproductive Outputs of Small Ruminants Reared in Semi-Arid Environments; Crop Residue Contribution to N Fertilization under Long Term No-Till Systems in the Central Semiarid Region of Argentina; Cyanobacterial Soil Crusts: Analysing Resilience in Kalahari Sand Soils; Semi-Arid Vegetation in Brazil: Biodiversity, Impacts & Management; Small Hill Dam Practice in Tunisia: Design & Planning; Influence of Climate Change on Damages to Fruit Trees Produced by Frost Temperatures at Spanish Semi-Arid Region of Murcia; Fragments of Caatinga in the Sub-Basin of Rio Bodocongo: A Conservation Study in the Brazilian Semi-Arid Tropics; Effects of Small Hill Dams on Farming Systems: Bizerte Region, Tunisia; Semi-Arid Zone Afforestation in Northern Israel: A Review; Index.
| Zusatzinfo | Illustrations |
|---|---|
| Verlagsort | New York |
| Sprache | englisch |
| Maße | 260 x 180 mm |
| Gewicht | 568 g |
| Themenwelt | Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei |
| ISBN-10 | 1-61761-215-4 / 1617612154 |
| ISBN-13 | 978-1-61761-215-2 / 9781617612152 |
| Zustand | Neuware |
| Informationen gemäß Produktsicherheitsverordnung (GPSR) | |
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