Instant Insights: Nutritional benefits of milk (eBook)

Jan Geurts, Shane V. Crowley, James A. O'Mahony, Patrick F. Fox, Young W. Park, Michael Gänzle (Autoren)

eBook Download: EPUB

2023
209 Seiten
Burleigh Dodds Science Publishing (Verlag)
978-1-80146-605-9 (ISBN)

Infos

This collection highlights the important contribution of milk and other dairy products to the diets of millions around the world. Chapters discuss key nutritional properties of milk, including lactose, caseins and glycoproteins and the ways in which consumption supports human health and growth.

Produkt-Details

• Erscheint lt. Verlag: 21.2.2023
• Reihe/Serie: Burleigh Dodds Science: Instant Insights
• Zusatzinfo: Color tables, photos and figures
• Verlagsort: Cambridge
• Sprache: englisch
• Themenwelt: Technik
• Schlagworte: bioactive carbohydrates • Bioactive Lipids • bioactive minerals vitamins • bioactive peptides • Bioactive Proteins • Blood pressure • Body weight • Bone Health • casein macropeptides • casein micelles • cheese • cholesterol minor lipids • conjugated linoleic acid (CLA) • cytokines • dairy components • dairy matrix • Dental Health • dietary guidelines • enzymes • galactooligosaccharides • glycomacropeptide • immunoglobulins • Lactoferrin • lactose-derived compounds • Lactose intolerance • metabolic health • milk oligosaccharides • milk proteins • minor proteins • muscle health • nucleotides • Phospholipids • Polyamines • sustainability • Whey Proteins • Yoghurt • α-lactalbumin • β-lactoglobulin
• ISBN-10: 1-80146-605-X / 180146605X
• ISBN-13: 978-1-80146-605-9 / 9781801466059