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Artificial Neural Networks in Food Processing

Modeling and Predictive Control

Mohamed Tarek Khadir (Autor)

Buch | Softcover

XVIII, 182 Seiten

2021
De Gruyter (Verlag)
978-3-11-064594-1 (ISBN)

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Artificial Neural Networks (ANNs) is a powerful computational tool to mimic the learning process of the mammalian brain. This book gives a comprehensive overview of ANNs including an introduction to the topic, classifications of single neurons and neural networks, model predictive control and a review of ANNs used in food processing. Also, examples of ANNs in food processing applications such as pasteurization control are illustrated.

lt;p>Mohamed Tarek Khadir, University Badji Mokhtar of Annaba, Algeria.

Erscheinungsdatum	21.01.2021
Reihe/Serie	De Gruyter STEM
Zusatzinfo	45 b/w and 34 col. ill., 25 b/w tbl.
Verlagsort	Berlin/Boston
Sprache	englisch
Maße	170 x 240 mm
Gewicht	357 g
Themenwelt	Technik
Schlagworte	food process engineering • modellprädiktive Regelung • Model Predictive Control • Neuronales Netz • Neurtal Network. • Neurtal Networks
ISBN-10	3-11-064594-7 / 3110645947
ISBN-13	978-3-11-064594-1 / 9783110645941
Zustand	Neuware