The Biology of Bananas

Discover and Learn with 22 Experiments

Katie Steckles (Autor)

Buch | Softcover

160 Seiten

2020
CSIRO Publishing (Verlag)
978-1-4863-1356-3 (ISBN)

Keine Verlagsinformationen verfügbar

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Learn about biology and become a kitchen scientist with 22 fun experiments.

Get ready to play (and learn!) with your food! Discover the truth about yeast, learn how to count calories, conduct experiments with rubbery eggs, and more. Become a Kitchen Scientist by dissecting an onion, decorating a cookie to look like a cell and discovering how gross things like mould help to make delicious foods like yoghurt and bread! The Biology of Bananas uses applied science for a fun and interactive approach to learning for the whole family.

Dr Katie Steckles is a mathematician who delivers talks, workshops, and events on YouTube and on TV/radio. She also writes mathematical puzzles and articles for books, magazines, programs, and blogs. In 2016 she won the UK’s Joshua Phillips Award for Innovation in Science Engagement.

Introduction

CHAPTER 1: PLANTS

CHAPTER 2: FOOD

CHAPTER 3: YOU

CHAPTER 4: THE WORLD

Answers

Index

Picture credits

Erscheint lt. Verlag	30.9.2020
Verlagsort	Melbourne
Sprache	englisch
Maße	160 x 210 mm
Gewicht	360 g
Themenwelt	Sachbuch/Ratgeber ► Natur / Technik
	Kinder- / Jugendbuch ► Spielen / Lernen
	Schulbuch / Wörterbuch
	Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung
	Studium ► Querschnittsbereiche ► Prävention / Gesundheitsförderung
	Naturwissenschaften
	Technik ► Lebensmitteltechnologie
ISBN-10	1-4863-1356-6 / 1486313566
ISBN-13	978-1-4863-1356-3 / 9781486313563
Zustand	Neuware