Sugarcane (eBook)

Physiology, Biochemistry and Functional Biology

Paul H. Moore, Frederik C. Botha (Herausgeber)

eBook Download: EPUB

2013 | 1. Auflage
716 Seiten
John Wiley & Sons (Verlag)
978-1-118-77138-9 (ISBN)

Infos

Physiology of Sugarcane looks at the development of asuite of well-established and developing biofuels derived fromsugarcane and cane-based co-products, such as bagasse. Chaptersprovide broad-ranging coverage of sugarcane biology,biotechnological advances, and breakthroughs in production andprocessing techniques. This single volume resource brings togetheressential information to researchers and industry personnelinterested in utilizing and developing new fuels andbioproducts derived from cane crops.

Autor

Paul H. Moore is head of the Cellular and MolecularBiology Research Unit of the Hawaii Agriculture Research Center in Kunia,, Hawai'i and former Research Leader of theUSDA/ARS Sugarcane Research Unit. Frederik C.Botha is Executive Research Manager of SugarResearch Australia in Queensland, and former Director of the SouthAfrican Sugarcane Research Institute.

Produkt-Details

• Erscheint lt. Verlag: 6.12.2013
• Reihe/Serie: World Agriculture Series
• Sprache: englisch
• Themenwelt: Naturwissenschaften ► Biologie
• Themenwelt: Technik
• Themenwelt: Weitere Fachgebiete ► Land- / Forstwirtschaft / Fischerei
• Schlagworte: agricultural engineering • Agriculture • Biowissenschaften • Botanik / Biotechnologie • crops • Feldfrüchte • Feldfrüchte • Landwirtschaft • Landwirtschaftstechnik • Life Sciences • Plant Biotechnology • Zuckerrohr
• ISBN-10: 1-118-77138-9 / 1118771389
• ISBN-13: 978-1-118-77138-9 / 9781118771389