Zum Hauptinhalt springen
Nicht aus der Schweiz? Besuchen Sie lehmanns.de
Who's Gonna Water My Tomatoes? - Michael A. Szolowicz

Who's Gonna Water My Tomatoes?

School Gardens, Kitchens, and the Search for Educational Authenticity
Buch | Softcover
200 Seiten
2024
Myers Education Press (Verlag)
978-1-9755-0614-8 (ISBN)
CHF 55,90 inkl. MwSt
  • Titel z.Zt. nicht lieferbar
  • Versandkostenfrei
  • Auch auf Rechnung
  • Artikel merken
"Who's Gonna Water My Tomatoes?": School Gardens, Kitchens, and the Search for Educational Authenticity updates an old concept for our modern age, utilizing school gardens and culinary kitchens where students grow, prepare, and eat their own food.

Over a century ago, the educational philosopher John Dewey proposed reforming education around the needs of the whole child, emphasizing academic learning and the child's social needs for effective participation in a democratic society. In Dewey's view, children would best learn by engaging in authentic experiences that would introduce, complement, and complete their regular classroom experiences. Dewey talked about school gardens and kitchens as two specific laboratories where children could apply what they were learning in school in daily life. Today, the tensions between experiential learning and the more rote learning often found in regular classrooms remain. Educators increasingly find themselves accountable to the narrow performance pressures imposed by standardized testing, pressures that often squeeze out the joys and possibilities for more authentic and engaging learning found in real-world experiences.

This book explores Dewey's philosophy with particular attention given to experiential learning's relationship to gardens and kitchens. The school garden and kitchen movement itself has ebbed and flowed over the last hundred years in response to changing societal and educational pressures. This history leads to the present day, where the edible schoolyard movement is experiencing a new spring as educators, parents, and school communities find value in edible schoolyard's possibilities for providing more wholistic education that better meets the academic, social, and emotional needs of students. The book focuses on a network of edible schoolyards by introducing educators, teachers, principals, and staff who are making edible schoolyards happen today. Their vision and motivations form in their favorite lessons and in the connections between garden and kitchen experiences to the more traditional subject matter favored on state tests. Suggestions and resources for starting new edible schoolyards, including suggested recipes, are provided for those who want to get growing with their own edible schoolyards.

Perfect for courses such as: Educational Reform; Educational History; Educational Philosophy; Educational Leadership; Curriculum Development and Transformation; Experiential Learning; Project Based Learning; and Educational Policy Environments

Michael Szolowicz is an associate professor in the School of Social Sciences and Education at California State University, Bakersfield, and the Advanced Educational Studies department chair. He teaches in the Doctoral Program in Educational Leadership, Educational Administration, and Curriculum and Instruction programs. His research interests explore the intersections of educational reform, politics, history, curriculum, philosophy, and democratic schooling. His work regarding resistance to the Common Core standards and state-mandated standardized testing has been published in Educational Policy Analysis Archives and Teachers College Record. Previously, he served as a history teacher, assistant principal, and principal in urban, suburban, and rural public comprehensive high schools, where he focused on developing literacy across content areas, promoted critical thinking, and developed inclusive communities. He earned his Master's in Educational Leadership from Northern Arizona University and his Ph.D. in Educational Leadership and Policy from the University of Arizona.

List of Tables

Acknowledgments

Foreword
Dr. John Stark

Chapter 1. Introduction

Chapter 2. Engaging Education in an Age of Standardization

Chapter 3. Edible Schoolyards Yesterday and Today

Chapter 4. Self-Determination Theory and Edible Schoolyards

Chapter 5. Leadership for Edible Schoolyards

Chapter 6. Favorite Projects for Learning

Chapter 7. Breaking Down the Walls Between Edible Schoolyards and Classrooms

Chapter 8. Starting an Edible Schoolyard

Chapter 9. Conclusion

Appendix A: Garden Lesson

Appendix B: Kitchen Lesson

Appendix C: Recipes

Appendix D: Resources

Author Biography

Index

Erscheinungsdatum
Reihe/Serie Academy for Educational Studies
Sprache englisch
Maße 152 x 229 mm
Themenwelt Sozialwissenschaften Pädagogik Allgemeines / Lexika
Sozialwissenschaften Pädagogik Bildungstheorie
ISBN-10 1-9755-0614-6 / 1975506146
ISBN-13 978-1-9755-0614-8 / 9781975506148
Zustand Neuware
Informationen gemäß Produktsicherheitsverordnung (GPSR)
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich
ihr individueller Weg: von der Themensuche zum Doktortitel

von Randi Gunzenhäuser; Erika Haas

Buch | Softcover (2025)
UTB (Verlag)
CHF 26,45
Einführung in die Theorie transformatorischer Bildungsprozesse

von Hans-Christoph Koller

Buch | Softcover (2023)
Kohlhammer (Verlag)
CHF 47,60